Spoonachos
The young Serbian designer Denis Bostandzic invented nachos shaped like a spoon, ‘Spoonachos’. With this new shape it’s easier to dip you nachos in guacamole or any other sauce.
The young Serbian designer Denis Bostandzic invented nachos shaped like a spoon, ‘Spoonachos’. With this new shape it’s easier to dip you nachos in guacamole or any other sauce.
A bar in San Francisco has created a special menu for its visitors. The Beer & shots are composed of different types of beer and liquor. Combinations are: Pilsner Urquell & Bols Genever, Session Lager & Black Buffalo Trace Bourbon Pumpkin Ale & Zaya Rum, Moose Drool & Dickel and Tennessee Whiskey and Session Lager & Black Buffalo Trace Bourbon. What are weird Dutch combinations? Nice to list it in your bar.
The Artisan Nature Bar in Paris has a simple philosophy: “Everything that can be smeared on the skin is also edible and drinkable.” Thus, the bar offers various kinds of mineral water, juices and cocktails that are prepared from natural oils and plants.
The next four months The Clarion Hotel Stockholm will test whether it is possible to use a smartphone asa roomkey and check-in device. Guests receive a temporary phone equipped with a so-called NFC chip. This chip allows the exchange of data between different devices. The smartphone as a key would also be safer than a traditional key. In case of theft or loss it can be blocked. Previously spotted in March: smartphone opens doors by Open Ways.
Starbucks has teamed up with Yahoo and rolled out a digital network in the U.S.. In 6.800 Starbucks stores in the U.S. customers can visit online news sites that usually are not free of charge. The network consists of six channels: news, entertainment, wellness, business, careers, and a Starbucks channel. Besides the news, restaurant reviews, music and videos are also available. The network is suitable for a wide variety of devices such iPads, Blackberry, and Android phones.
British designer Lee Broom had the idea to reuse old decanters as a lamp. Crystal decanteerkannen of antiques and flea markets, he stripped of their soil and confirmed a fitting. For a contemporary look, he gave some a gold finish. Broom’s creations are available at Liberty in London.
On November 3rd Unilever and NS started a Unox shop at the trainstation in Den Bosch, The Netherlands. In this shop travelers can enjoy winterly-like meals, such as traditional Dutch pea soup. The Unox-shop is an initiative of the NS-subsidiary Servex and Unilever Food Solutions. When winter is over, the shop will be replaced bij Swirl’s Ice Cream.
The labels of the sauvignon blanc wine of winery Mobius Marlborough from New Zealand, indicate the CO2 emissions per glass. Consumers can therefore first assess a wine based on the carbon footprint.The lable indicates how many grams of CO2 per bottle is produced during the production and transport of the bottle.
Business travelers of the Thalys train can soon use private spaces for meetings. The concept is called “Le Salon” and can be boked from November 5th. With four comfortable chairs around a conference table, a WiFi network, opportunities for catering, it is a complete workspace. The price for ‘Le Salon’varies per trip, Amsterdam-Brussels for example, costs €444,=.
For your convenience the recyclable picnic baskets by UpBox already filled with the ingredients for a meal for just £ 6.50. The UpBox has a different cuisine every day. The UpBox is currently only available in the UK.
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The young Serbian designer Denis Bostandzic invented nachos shaped like a spoon, ‘Spoonachos’. With this new shape it’s easier to dip you nachos in guacamole or any other sauce.
A bar in San Francisco has created a special menu for its visitors. The Beer & shots are composed of different types of beer and liquor. Combinations are: Pilsner Urquell & Bols Genever, Session Lager & Black Buffalo Trace Bourbon Pumpkin Ale & Zaya Rum, Moose Drool & Dickel and Tennessee Whiskey and Session Lager & Black Buffalo Trace Bourbon. What are weird Dutch combinations? Nice to list it in your bar.
The Artisan Nature Bar in Paris has a simple philosophy: “Everything that can be smeared on the skin is also edible and drinkable.” Thus, the bar offers various kinds of mineral water, juices and cocktails that are prepared from natural oils and plants.
The next four months The Clarion Hotel Stockholm will test whether it is possible to use a smartphone asa roomkey and check-in device. Guests receive a temporary phone equipped with a so-called NFC chip. This chip allows the exchange of data between different devices. The smartphone as a key would also be safer than a traditional key. In case of theft or loss it can be blocked. Previously spotted in March: smartphone opens doors by Open Ways.
Starbucks has teamed up with Yahoo and rolled out a digital network in the U.S.. In 6.800 Starbucks stores in the U.S. customers can visit online news sites that usually are not free of charge. The network consists of six channels: news, entertainment, wellness, business, careers, and a Starbucks channel. Besides the news, restaurant reviews, music and videos are also available. The network is suitable for a wide variety of devices such iPads, Blackberry, and Android phones.
British designer Lee Broom had the idea to reuse old decanters as a lamp. Crystal decanteerkannen of antiques and flea markets, he stripped of their soil and confirmed a fitting. For a contemporary look, he gave some a gold finish. Broom’s creations are available at Liberty in London.
On November 3rd Unilever and NS started a Unox shop at the trainstation in Den Bosch, The Netherlands. In this shop travelers can enjoy winterly-like meals, such as traditional Dutch pea soup. The Unox-shop is an initiative of the NS-subsidiary Servex and Unilever Food Solutions. When winter is over, the shop will be replaced bij Swirl’s Ice Cream.
The labels of the sauvignon blanc wine of winery Mobius Marlborough from New Zealand, indicate the CO2 emissions per glass. Consumers can therefore first assess a wine based on the carbon footprint.The lable indicates how many grams of CO2 per bottle is produced during the production and transport of the bottle.
Business travelers of the Thalys train can soon use private spaces for meetings. The concept is called “Le Salon” and can be boked from November 5th. With four comfortable chairs around a conference table, a WiFi network, opportunities for catering, it is a complete workspace. The price for ‘Le Salon’varies per trip, Amsterdam-Brussels for example, costs €444,=.
For your convenience the recyclable picnic baskets by UpBox already filled with the ingredients for a meal for just £ 6.50. The UpBox has a different cuisine every day. The UpBox is currently only available in the UK.
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