Budget-Boutique Fusion Hotel in Prague
23-5-2012
The Fusion hotel, located in the heart of Prague City center is a hip and trendy new hotel, bringing together travelers on different budgets, all seeking value and a brand/lifestyle buy-in. Fusion hotel is ‘Cheap-Chic’ or ‘Budget-Boutique’ with practical design mantras. The food and beverage facilities represent a fusion of inspirations, creating an exciting and distinctive cross-cultural concept. Check their website for inspiration!
High Tech Toilets
23-5-2012
The TOTO Neorest Washlet is the most advanced lavatory around. Its futuristic design features a heated seat, integrated bidet with directional warm jets of water, temperature and water massage function, dryer and automatic deodorizer – all operated via a wall-mounted remote control panel. According to the article in the HotelChatter only available in the most luxury hotels which is evident as you know the price.
Street Charge
23-5-2012
Having your battery die: a constant problem for the person on the move in the city. It always feels a little silly to drag around cables to charge your electronics at the office, doesn’t it? The folks at Brooklyn-based design agency PENSA! have created a new concept that allows you to get your charge on outdoors. Aptly named ‘Street Charge’, the idea is to attach a thin structure to existing street infrastructure such as street signs, powered by photovoltaic cells and batteries, allowing passersby to plug in their digital toys with a USB cable.
Ice Cream Brrrger
23-5-2012
Burgerchain Carl’s Jr is testing their new Ice Cream Brrrger at certain locations. The burger consists of chocolate ice cream and sugar cookies who do resemble the bun and glaze resembling the lettuce, ketchup and mustard. Will there be room on the menu for this Brrrger?
Good Heavens
23-5-2012
This ‘Good heavens’ yogurt from England consists of only natural ingredients. Composed of the best fruit and real farmer yogurt. This yogurt contains no preservatives, but do contains 25% of your daily requirement of calcium, is probiotic and has low fat.
Ice parlor Mezzo creates herring ice cream
22-5-2012
Ice cream parlor Mezzo creates herring-ice cream. Residents and visitors of the market can try the herring-ice cream for the first time at Friday May 25 from 13.30hrs at the Spakenburg fish shop and in the ice cream parlor Mezzo at Dapperplein 36, Amsterdam the Netherlands.
Happy drinks: Bojito
22-5-2012
The Bojito is an alcohol free interpretation on the very popular drink: Mojito. The Bojito is a fresh, slightly sparkling cocktail which is refreshing during hot temperatures. You can make Bojito extra tasty with a pear syrup or cucumber syrup. Click here for the recipe.
Bottlebob
22-5-2012
Perfect for all cafes and restaurant, the Bottlebob. Enjoy your drink on the terrace without the annoyance of wasps for example.
Sleeping under the stars
22-5-2012
You can sleep under the stars in the Bubble Hotel Attrap Rêves, located near to Marseille in France, without disturbing nature. The eco-friendly space designed bij Pierre Stephane, is a replacement for campers. The transparent bubbles are very comfortable. If you care for a little more privacy, you can also choose for the bubbles which are partly transparent.
Table with cooler
22-5-2012
The Domani ‘Cool Table’ is a oval zinc side table. The table features a build-in wine cooler, and therefore it is the ideal party table. To cold drinks are always within reach.