Dioss CanHead

13-4-2011

The top of a can hasn’t been used for branding and promotion yet. Until now. The Dioss CanHead is changing that. The Dioss CanHead is a printable polypropylene disc that can be applied on the can. This will give your brand a maximum visibility. Your brand on top! Materials and ink are completely safe and the disc can not be swallowed. A safe product that is even 100% recyclable.

Preview your hotel online at Room 77

13-4-2011

The new website Room77.com contains almost half a million hotel rooms. At the website, potential guests are able to virtually look at the view and surroundings of the room prior to their visit. Room77.com is using Google Maps and Street View.

McDonald’s without hamburgers

13-4-2011

McDonald’s is testing a new restaurant concept without hamburgers in La Defense business district in Paris. At the McCafe & Salads Live, salads are freshly prepared at the request of the consumer. French fries and hamburgers are not on the menu.

Carbon neutral ecological beer

12-4-2011

 Limburgs Land Ur-Weizen. A carbon neutral ecological beer! This beer is an addition to the existing ecological climate-neutral products of the ‘Limburgs Land’ line from Gulpener. This Weizen beer is brewed exclusively with organic wheat, barley, hops and pure water from their natural sources. The raw materials are, just like the other beers of Gulpener, cultivated by farmers in Limburg (The Netherlands).

Wine tasting with QR codes

12-4-2011

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For the first time, the QR-code is used in the wine industry. This new mobile technology is applied at Wijnen & Likeuren Dulst, Blanden (Belgium). The try-out wines come with a QR code which can be scanned with a smartphone. The code links directly to a website where all information about the wine is readable on the screen of the phone: Where is the wine produced? What is the composition? How long can I store the wine? Next to which dish can I serve this wine best?

Healthy cupcakes

12-4-2011

Petit Pois Cakes, an extraordinary line of cakes that can be eaten without any guilt. The butter in the cakes is replaced by a most unexpected and secret ingredient: vegetables. Petit Pois cakes have half the calories and fat of ‘normal’ High-Street cakes and are both gluten- and lactose-free. With the use of vegetables –which are tasteless by the way- comes a naturally longer shelf life without any additives.

No more soggy cereal

11-4-2011

“the original crispy bowl,” the tableware takes a regular bowl and puts a spiral slide divider in the middle.  That way, you can put milk on one side and your favorite crispies  on the other. To keep everything crunchy, rather than pouring everything together, with as result  soggy cereals in a couple minutes.

 

Wichy’s Sushi sandwiches

8-4-2011

Wichy’s – Sushi sandwiches from Germany. Rice combined with norisheets and in different combinations; for example tomatos, lettuce, tuna, chicken, salmon and basil. Sounds like a good lunch portion of sushi lovers! Each sandwich contains between 200 and 250 Calories, depending on the combination of ingredients.

Landal Greenparks implements “glamping”

8-4-2011

With the construction of luxury safari tents, Landal Greenparks implements “glamping”. It’s a combination of glamour and camping. In other words, camping with luxury around you. Five luxurious tents will appear at Landal Coldenhove Eerbeek (The Netherlands).

 

Hoppa Tea

8-4-2011

Hoppa Tea is a kick-ass-tea, a slap-in-your-face tea. It is the three double espresso in teas. A cup and you’re ready for the rest of your day.

 

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