The Ride is a bus that is transformed to a driving theatre in New York. The visitors sit sideways at the driving direction and the street is the stage. The driving bus is equipped with hi-tech sound and light and makes a 75 minute tour through Manhattan.
McDonald’s Canada has placed an ice wall in Vancouver to promote their $1,- drinks. The ice wall contained 4000 Canadian dollars in the shape of the typical McDonald’s M.
(Almost) didn’t survive the wet summer? With this caravan you will survive. It is even created to make a trip on the water, although people may look surprised when they see a floating caravan. Watch the movie on the website for an impression.
No barrel-aged wine or whiskey, but cocktails. We see this more often. The only thing you need is a barrel, a funnel, a sieve and six weeks. After the aging, the cocktail had absorbed the wood tones for a new harmonious flavour. When can we drink this is a Dutch bar? Or is this something to try at home?
This 57 year old ferryboat found its new function as luxurious day-spa. Bota Bota, which is designed by Sid Lee Architecture, can be found in Montreal’s Old Port. This five decks fitted boat offers various (sauna-) facilities in a beautiful panoramic setting.
Recently a tiramisu-shop opened in Manhattan, which is an answer to the current trend in Italy where they are experimenting with different tastes of tiramisu. At Dolce Vizio, tiramisu-lovers can choose of six different tastes from limoncello to nutella. But it is possible as well to compose your own taste by choosing of several sauces and toppings.
On Monday the 12th of December there is a lecture for everyone who wants to learn more about tea. The lecture is organized by Teest and Ann Vansteenkiste will explain everything from the history and production to the making of a perfect cup of tea. Check the video (Dutch).
Pop-up restaurant Greenhouse by Joost will soon be opening a restaurant outside Australia, in London. Greenhouse restaurant is about designing and operating better places for people, from lightning to the menu. They are also working on a permanent location in Melbourne.
Want to go out for dinner, but no cash? No problem at Restaurant Fireside in Chicago. The owner uses a barter strategy to keep his restaurant going. Guests can pay in goods or services, such as an ice cream cooler of a grooming service for his dog.
The Dutch Louise van der Veld will releave us from the boring smoke detectors. Her Chick-a-Dee design is a real eye catcher. Our guess is that this bird won’t sing a cheery tune when it’s on fire.
Approachable inspiration, trends and highlights from 2025 that can be easily applied to your own business in 2026. A whitepaper to scroll through when you read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
The Ride is a bus that is transformed to a driving theatre in New York. The visitors sit sideways at the driving direction and the street is the stage. The driving bus is equipped with hi-tech sound and light and makes a 75 minute tour through Manhattan.
McDonald’s Canada has placed an ice wall in Vancouver to promote their $1,- drinks. The ice wall contained 4000 Canadian dollars in the shape of the typical McDonald’s M.
(Almost) didn’t survive the wet summer? With this caravan you will survive. It is even created to make a trip on the water, although people may look surprised when they see a floating caravan. Watch the movie on the website for an impression.
No barrel-aged wine or whiskey, but cocktails. We see this more often. The only thing you need is a barrel, a funnel, a sieve and six weeks. After the aging, the cocktail had absorbed the wood tones for a new harmonious flavour. When can we drink this is a Dutch bar? Or is this something to try at home?
This 57 year old ferryboat found its new function as luxurious day-spa. Bota Bota, which is designed by Sid Lee Architecture, can be found in Montreal’s Old Port. This five decks fitted boat offers various (sauna-) facilities in a beautiful panoramic setting.
Recently a tiramisu-shop opened in Manhattan, which is an answer to the current trend in Italy where they are experimenting with different tastes of tiramisu. At Dolce Vizio, tiramisu-lovers can choose of six different tastes from limoncello to nutella. But it is possible as well to compose your own taste by choosing of several sauces and toppings.
On Monday the 12th of December there is a lecture for everyone who wants to learn more about tea. The lecture is organized by Teest and Ann Vansteenkiste will explain everything from the history and production to the making of a perfect cup of tea. Check the video (Dutch).
Pop-up restaurant Greenhouse by Joost will soon be opening a restaurant outside Australia, in London. Greenhouse restaurant is about designing and operating better places for people, from lightning to the menu. They are also working on a permanent location in Melbourne.
Want to go out for dinner, but no cash? No problem at Restaurant Fireside in Chicago. The owner uses a barter strategy to keep his restaurant going. Guests can pay in goods or services, such as an ice cream cooler of a grooming service for his dog.
The Dutch Louise van der Veld will releave us from the boring smoke detectors. Her Chick-a-Dee design is a real eye catcher. Our guess is that this bird won’t sing a cheery tune when it’s on fire.
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