The Berkeley London designer afternoon tea, Prêt-à-Portea, is inspired by the themes and colours of the fashion world. The menu is transformed every six months to follow the changing seasons in fashion. Prêt-à-Portea is served at the Caramel Room daily from 1pm to 6pm.
With the BarTune app, guests can choose the music they want to hear. To do this go to one of the participating bars, login and pick their favourite song from the available tracklist.
Holiday Inn hotel in London created their first augmented reality hotel, where guests can see Olympic athletes appear through their smartphone. Watch the ‘Making of’ video.
Jim Halfens opened a DivorceBar in Den Bosch (Netherlands) on Valentine’s Day (2012). The bar looks like an après-ski café and you’ll get a free cocktail if you show your certificat of divorce. Let’s celebrate life!
Lapo Germasi, a 24-year-old Industrial Design student from Italy, designed the Inspiration Chair. The chair is made of an electro-welded PVC cube, low-density polyurethane balls and a suction valve. The Inspiration Chair can be suctioned into any preferred shape by a vacuum cleaner.
To create a social media fanclub, Café Causette of the Mandarin Oriental Hotel (Hong Kong) launches the mini-hamburger-campaign. Guests can vote for their favorite burger, and the winning burger deserves to be on the menu. Before guests can vote, they do have to become a member of their Facebook-page.
Create your own QR-code of chocolate, and leave a message. Watch the movie for the instructions.
A good example of a simple video that is a hit on the internet. Watch how Latvia (magazine) gives Twitter back tot the birds.
Looking for Easter inspiration we saw these sunny side up flower eggs. As we are anticipating the first springweekend, an egg served this way might be a nice suggestion for breakfast in the sun!
Chef Jean-Georges Vongerichten of 3 Star rated Jean-Georges Restaurant, and Chef Wylie Dufresne of 1 Star rated wd-50 discuss their personal culinary journeys, their many years of working with one another, and what a Michelin Star really means. This interview is part of the Michelin’s Chef Video Series. Great to watch if you’re a foody!
Approachable inspiration, trends and highlights from 2025 that can be easily applied to your own business in 2026. A whitepaper to scroll through when you read more
We’ve been enjoying glorious summer weather for a few weeks now, and the popular seasonal drinks are already known. Mocktails, cocktails, spritz variations, rosé, and read more
The Berkeley London designer afternoon tea, Prêt-à-Portea, is inspired by the themes and colours of the fashion world. The menu is transformed every six months to follow the changing seasons in fashion. Prêt-à-Portea is served at the Caramel Room daily from 1pm to 6pm.
With the BarTune app, guests can choose the music they want to hear. To do this go to one of the participating bars, login and pick their favourite song from the available tracklist.
Holiday Inn hotel in London created their first augmented reality hotel, where guests can see Olympic athletes appear through their smartphone. Watch the ‘Making of’ video.
Jim Halfens opened a DivorceBar in Den Bosch (Netherlands) on Valentine’s Day (2012). The bar looks like an après-ski café and you’ll get a free cocktail if you show your certificat of divorce. Let’s celebrate life!
Lapo Germasi, a 24-year-old Industrial Design student from Italy, designed the Inspiration Chair. The chair is made of an electro-welded PVC cube, low-density polyurethane balls and a suction valve. The Inspiration Chair can be suctioned into any preferred shape by a vacuum cleaner.
To create a social media fanclub, Café Causette of the Mandarin Oriental Hotel (Hong Kong) launches the mini-hamburger-campaign. Guests can vote for their favorite burger, and the winning burger deserves to be on the menu. Before guests can vote, they do have to become a member of their Facebook-page.
Create your own QR-code of chocolate, and leave a message. Watch the movie for the instructions.
A good example of a simple video that is a hit on the internet. Watch how Latvia (magazine) gives Twitter back tot the birds.
Looking for Easter inspiration we saw these sunny side up flower eggs. As we are anticipating the first springweekend, an egg served this way might be a nice suggestion for breakfast in the sun!
Chef Jean-Georges Vongerichten of 3 Star rated Jean-Georges Restaurant, and Chef Wylie Dufresne of 1 Star rated wd-50 discuss their personal culinary journeys, their many years of working with one another, and what a Michelin Star really means. This interview is part of the Michelin’s Chef Video Series. Great to watch if you’re a foody!
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