Young Entrepreneurs & new locations | Bouillon d’Amsterdam, Friethuys Schaijk and Spaghetteria Leiden

22-9-2025

  • Friethuys Schaijk - renovation by Studio Entr.Friethuys Schaijk - renovation by Studio Entr.
  • Bouillon d'Amsterdam is opening early next year in hotel Die Port van CleveBouillon d'Amsterdam is opening early next year in hotel Die Port van Cleve
  • Spaghetteria Leiden will open early Ocotber this yearSpaghetteria Leiden is opening early October this year
  • Friethuys Schaijk - renovation by Studio Entr.Friethuys Schaijk - renovation by Studio Entr.
  • Friethuys Schaijk - renovation by Studio Entr.Friethuys Schaijk - renovation by Studio Entr.
  • Friethuys Schaijk - renovation by Studio Entr.Friethuys Schaijk - renovation by Studio Entr.
  • Friethuys Schaijk - renovation by Studio Entr.Friethuys Schaijk - renovation by Studio Entr.
  • Bouillon d'Amsterdam is opening early next year in hotel Die Port van CleveBouillon d'Amsterdam is opening early next year in hotel Die Port van Cleve
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6

Every day, we spot fun and inspiring new concepts. This week, the concept of Parisian bouillon restaurants is also coming to our capital city early next year: Bouillon d’Amsterdam! A renovation of Friethuys Schaijk and in Leiden, preparations are in full swing for the opening of a Spaghetteria location.

Bouillon d’Amsterdam in the Hotel Die Port van Cleve promises high-quality food at a fair price! With dishes at affordable prices (€3 to €16), the owners aim to appeal to a big audience. Friethuys Schaijk, owned by Bart Bernsen and Luuk Vos, was renovated in three weeks and has a fresh, contemporary design for a traditional snack bar. And in Leiden, a new Spaghetteria location will open at Lange Mare 40, in October.

We wish these entrepreneurs and their teams the best of luck and lots of fun with their new and renovated concepts.

3 minutes read

read more

Opened in Amsterdam, restaurant char.d

22-9-2025

  • Restaurant char.d - beef skewerRestaurant char.d - beef skewer
  • Restaurant char.d - eigenaren Dean Baker en Slava NazaryanRestaurant char.d - eigenaren Dean Baker en Slava Nazaryan
  • Restaurant char.d - interiorRestaurant char.d - interior
  • Restaurant char.d - bar dining starts with brioche breadRestaurant char.d - bar dining starts with brioche bread
  • Restaurant char.d - leek and yellowtail dishesRestaurant char.d - leek and yellowtail dishes
  • Restaurant char.d - beef skewerRestaurant char.d - beef skewer
  • Restaurant char.d - eigenaren Dean Baker en Slava NazaryanRestaurant char.d - eigenaren Dean Baker en Slava Nazaryan
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Top chefs and friends Dean Baker and Slava Nazaryan have realized their shared dream with the opening of restaurant char.d on Utrechtsestraat in Amsterdam. The name refers to charring, a cooking technique in which ingredients are slowly grilled over charcoal or wood, or prepared at high temperatures. At char.d, modern barbecue techniques and high-quality, fresh ingredients take center stage, resulting in a simple yet flavourful menu full of depth and complexity.

2 minutes read

read more

Trends we spotted | Week 38

19-9-2025

  • The Belgium Sake Festival will take place on Octobre 4 & 5 in AntwerpThe Belgium Sake Festival will take place on Octobre 4 & 5 in Antwerp
  • Heineken Hoek on Leidseplein in Amsterdam has a new bistro conceptHeineken Hoek on Leidseplein in Amsterdam has a new bistro concept
  • Heineken Hoek on Leidseplein in Amsterdam has a new bistro conceptHeineken Hoek on Leidseplein in Amsterdam has a new bistro concept
  • Mandarin Oriental Downtown Dubai will open this OctoberMandarin Oriental Downtown Dubai will open this October
  • Mandarin Oriental Downtown Dubai will open this OctoberMandarin Oriental Downtown Dubai will open this October
  • Radisson Collection The National Hotel, Brussels at the golfcourseRadisson Collection The National Hotel, Brussels at the golfcourse
  • Radisson Collection The National Hotel, Brussels at the golfcourseRadisson Collection The National Hotel, Brussels at the golfcourse
  • Rendering Central Perk Coffeehouse is coming to Times Square this fallRendering Central Perk Coffeehouse is coming to Times Square this fall
  • Restaurant Suus in The Hague has a new chef and the Suusje deli has openedRestaurant Suus in The Hague has a new chef and the Suusje deli has opened
  • The Belgium Sake Festival will take place on Octobre 4 & 5 in AntwerpThe Belgium Sake Festival will take place on Octobre 4 & 5 in Antwerp
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. 8
  9. 9
  10. 10

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • Heineken Hoek on the Leidseplein in Amsterdam gets a new bistro concept, hearty food without fuss.
  • Central Perk Coffeehouse, the iconic Friends hangout, is coming to Times Square this fall.
  • The Belgium Sake Festival will take place on Octobre 4 & 5 in Antwerp.
  • Restaurant Suus, the restaurant of Hotel De Plesman and culinary hotspot in The Hague, has a new chef and a new menu. And their deli Suusje has opened.
  • Great tiny gesture: Scarlet Letter cocktail at Mr. Fogg’s in London.
  • Mandarin Oriental will debut Mandarin Oriental Downtown, Dubai in October 2025, located in the iconic Wasl Tower on Sheikh Zayed Road.
  • Radisson Hotel Group opens Radisson Collection The National Hotel, Brussels, located at the prestigious The National Golf Brussels, 15 minutes from the city centre.
  • We recently came across a great example of HosPETality – a BARKUTERIE Board – at BrewDog South Eveleigh in Australia!
  • The first NYC Bakery Run takes place this weekend, we wonder when the first Bakery Run will be held in Amsterdam?

Enjoy reading!

read more

DoubleTree by Hilton Rotterdam Centre and Haven Hotel Rotterdam officially opened

19-9-2025

  • Calan Restaurant & Bar will open in the Haven Hotel RotterdamCalan Restaurant & Bar will open in the Haven Hotel Rotterdam
  • Exterior of the DoubleTree by Hilton Rotterdam CentreExterior of the DoubleTree by Hilton Rotterdam Centre
  • Room in the DoubleTree by Hilton Rotterdam CentreRoom in the DoubleTree by Hilton Rotterdam Centre
  • Bathroom in the DoubleTree by Hilton Rotterdam Centre
  • do deli bar bistro in the DoubleTree by Hilton Rotterdam Centredo deli bar bistro in the DoubleTree by Hilton Rotterdam Centre
  • do deli bar bistro in the DoubleTree by Hilton Rotterdam Centredo deli bar bistro in the DoubleTree by Hilton Rotterdam Centre
  • Exterior of Haven Hotel Rotterdam, Curio Collection by HiltonExterior of Haven Hotel Rotterdam, Curio Collection by Hilton
  • A bathroom in the Haven Hotel Rotterdam, Curio Collection by HiltonA bathroom in the Haven Hotel Rotterdam, Curio Collection by Hilton
  • Room in the Haven Hotel Rotterdam, Curio Collection by HiltonRoom in the Haven Hotel Rotterdam, Curio Collection by Hilton
  • Loef in the Haven Hotel Rotterdam, Curio Collection by HiltonLoef in the Haven Hotel Rotterdam, Curio Collection by Hilton
  • Calan Restaurant & Bar will open in the Haven Hotel RotterdamCalan Restaurant & Bar will open in the Haven Hotel Rotterdam
  • Exterior of the DoubleTree by Hilton Rotterdam CentreExterior of the DoubleTree by Hilton Rotterdam Centre
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6
  7. 7
  8. 8
  9. 9
  10. 10

On Thursday, September 18, two renovated hotels at the Leuvehaven in Rotterdam were officially opened: DoubleTree by Hilton Rotterdam Centre and Haven Hotel Rotterdam, Curio Collection by Hilton. Both are located directly on the Maas River with views of the Erasmus Bridge and within walking distance of iconic city highlights such as the Markthal, the Maritime Museum, and Kop van Zuid. The hotels are directly connected but each offers its own distinctive experience.

2 minutes read

read more

MOMO Cha | Afternoon Tea with an Asian signature

16-9-2025

  • MOMO Cha - Afternoon Tea with Asian delicacies at MOMO Restaurant, Bar & LoungeMOMO Cha - Afternoon Tea with Asian delicacies at MOMO Restaurant, Bar & Lounge
  • MOMO Cha - Afternoon Tea with Asian delicacies at MOMO Restaurant, Bar & LoungeMOMO Cha - Afternoon Tea with Asian delicacies at MOMO Restaurant, Bar & Lounge
  • MOMO Cha - Afternoon Tea with Asian delicacies at MOMO Restaurant, Bar & LoungeMOMO Cha - Afternoon Tea with Asian delicacies at MOMO Restaurant, Bar & Lounge
  • MOMO Cha - Afternoon Tea with Asian delicacies at MOMO Restaurant, Bar & LoungeMOMO Cha - Afternoon Tea with Asian delicacies at MOMO Restaurant, Bar & Lounge
  1. 1
  2. 2

MOMO Restaurant, Bar & Lounge in Amsterdam introduces a new culinary experience: MOMO Cha, an Afternoon Tea with a distinctive Asian twist. Located on Hobbemastraat 1, this hotspot once again sets a trend by giving the classic British tea ritual a surprising, cosmopolitan makeover. (By the way, Cha means tea.)

1 minute read

read more

Artist Nils Verkaeren created a monumental live painting for restaurant NEBO (*)

16-9-2025

  • Signature tuna dish from restaurant NEBO - credits Kris VlegelsSignature tuna dish from restaurant NEBO - credits Kris Vlegels
  • Nils Verkearen X restaurant NEBONils Verkearen X restaurant NEBO
  • The sky above restaurant NEBO (*) by Nils Verkaeren - credits Soul Van Schaik The sky above restaurant NEBO (*) by Nils Verkaeren - credits Soul Van Schaik 
  • The sky above restaurant NEBO (*) by Nils VerkaerenThe sky above restaurant NEBO (*) by Nils Verkaeren
  • Artist Nils Verkaeren & chef Dimitri de KoninckArtist Nils Verkaeren & chef Dimitri de Koninck
  • Dish by chef Dimitri de Koninck of restaurant NEBO in AntwerpDish by chef Dimitri de Koninck of restaurant NEBO in Antwerp
  • Signature tuna dish from restaurant NEBO - credits Kris VlegelsSignature tuna dish from restaurant NEBO - credits Kris Vlegels
  • Nils Verkearen X restaurant NEBONils Verkearen X restaurant NEBO
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6

A great way to introduce new art into your restaurant! Yesterday, Monday, September 15, chef Dimitri De Koninck and artist Nils Verkaeren invited the public to the Panamarenkoplein in Antwerp, right in front of restaurant NEBO (*), for a unique open-air performance. The Belgian painter Verkaeren, recently back from exhibitions in Mexico and Colombia, spent the entire day working on a monumental seven-meter artwork inspired by the sky above the square. Once completed, the canvas was ceremoniously brought inside and now has a permanent place in the restaurant’s private dining room.

2 minutes read

read more

FlineBox | Diageo launches interactive electronic breathalyzer in the Netherlands

15-9-2025

  • FlineBox - Diageo launches interactive electronic breathalyzerFlineBox - Diageo launches interactive electronic breathalyzer
  • FlineBox - Diageo launches interactive electronic breathalyzerFlineBox - Diageo launches interactive electronic breathalyzer
  • FlineBox - Diageo launches interactive electronic breathalyzer in the NetherlandsFlineBox - Diageo launches interactive electronic breathalyzer in the Netherlands
  • FlineBox - Diageo launches interactive electronic breathalyzerFlineBox - Diageo launches interactive electronic breathalyzer
  • FlineBox - Diageo launches interactive electronic breathalyzerFlineBox - Diageo launches interactive electronic breathalyzer
  1. 1
  2. 2
  3. 3

Diageo and Fline are hosting the Dutch launch of the FlineBox today, September 15, at Anna van Buerenplein in The Hague. This interactive and accessible breathalyzer terminal helps people make more conscious choices, with one clear message: zero alcohol behind the wheel. More details on how this interactive electronic breathalyzer terminal works, in this article.

2 minutes read

read more

First restaurants receive the Dutch quality label ‘Gezellig’

15-9-2025

  • Jeannine Sok en Sven Heijkoop van gastvrijheidskeurmerk 'Gezellig'- credits Mathijs Hanenkamp

On September 24, 2025, the first ten businesses in the hospitality sector will be awarded the new, Dutch, hospitality quality label ‘Gezellig’ in Grolloo. This independent label, initiated by hospitality expert Jeannine Sok and entrepreneur Sven Heijkoop, shines a spotlight on front-of-house staff and aims to contribute to the professionalization of the industry. At the same time, the consumer magazine ‘Gezellig’ will be launched, featuring the certified businesses and inspiring stories from the hospitality sector.

2 minutes read

read more

From mini-cocktails to fries with your wine | “Tiny gestures, lasting impressions”

19-8-2025

  • A flight of whisky at The Malt Vault in UtrechtA flight of whisky at The Malt Vault in Utrecht
  • Cocktail galoreCocktail galore
  • A flight of whisky at The Malt Vault in UtrechtA flight of whisky at The Malt Vault in Utrecht
  • Cocktail galoreCocktail galore
  • A flight of whisky at The Malt Vault in UtrechtA flight of whisky at The Malt Vault in Utrecht
  • Cocktail galoreCocktail galore
  1. 1
  2. 2
  3. 3
  4. 4

A blog by Robin van Spronsen featuring a selection of small, surprising hospitality gestures for bars recently spotted on social media. From mini-cocktails that allow everyone at the table to try each other’s cocktails, to the Sauvignon & Sea Salt, or a freshly chilled glass halfway through your drink.

3 minutes read

read more

Young entrepreneurs & new locations | The Salsa Shop at Rotterdam Central and Bagels & Beans in Utrecht

19-8-2025

  • Salsa Shop on Rotterdam Central StationSalsa Shop on Rotterdam Central Station
  • The new owners of Bagels & Beans on the Mariaplaats in UtrechtThe new owners of Bagels & Beans on the Mariaplaats in Utrecht
  • Salsa Shop on Rotterdam Central StationSalsa Shop on Rotterdam Central Station
  • Salsa Shop on Rotterdam Central StationSalsa Shop on Rotterdam Central Station
  • Salsa Shop on Rotterdam Central StationSalsa Shop on Rotterdam Central Station
  • Salsa Shop on Rotterdam Central StationSalsa Shop on Rotterdam Central Station
  • The new owners of Bagels & Beans on the Mariaplaats in UtrechtThe new owners of Bagels & Beans on the Mariaplaats in Utrecht
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Every day we spot fun, new concepts. This week: new, young entrepreneurs taking over Bagels & Beans at Mariaplaats in Utrecht – Luc Boerrigter and Lynn Rademaker! And a brand-new Salsa Shop location at Rotterdam Central Station, where travellers can enjoy Mexican favourites between the tracks.

We wish these entrepreneurs and their teams lots of joy and success with their new ventures.

2 minutes read

read more

HEINZ and Smoothie King launch the first-ever Ketchup Smoothie

18-8-2025

  • Heinz Tomato Ketchup Smoothie at the Smoothie KingHeinz Tomato Ketchup Smoothie at the Smoothie King
  • Heinz Tomato Ketchup Smoothie at the Smoothie KingHeinz Tomato Ketchup Smoothie at the Smoothie King
  • Heinz Tomato Ketchup Smoothie at the Smoothie KingHeinz Tomato Ketchup Smoothie at the Smoothie King
  • Heinz Tomato Ketchup Smoothie at the Smoothie KingHeinz Tomato Ketchup Smoothie at the Smoothie King
  1. 1
  2. 2

HEINZ and Smoothie King have teamed up to answer the playful cultural question: if tomatoes are a fruit, is ketchup a smoothie? Their answer comes in the form of the HEINZ Tomato Ketchup Smoothie, a limited-edition blend that combines HEINZ Simply Tomato Ketchup with real fruits, creating a sweet yet tangy summer drink. Available for a limited time at some locations of the Smoothie King in the US.

2 minutes read

read more

Trends we spotted | Week 33

15-8-2025

  • Dave & Buster’s expands in Mumbai as international growth acceleratesDave & Buster’s expands in Mumbai as international growth accelerates
  • IHG Hotels & Resorts Brings ‘Bed on the Baseline’ to the 2025 US OpenIHG Hotels & Resorts Brings ‘Bed on the Baseline’ to the 2025 US Open
  • IHG’s signature US Open cocktail - the Watermelon SliceIHG’s signature US Open cocktail - the Watermelon Slice
  • Sugar-free vanilla ice cream at restaurant Sel Gris in Knokke-HeistSugar-free vanilla ice cream at restaurant Sel Gris in Knokke-Heist
  • The Peach Cobbler Factory Mobile unitsThe Peach Cobbler Factory Mobile units
  • Dave & Buster’s expands in Mumbai as international growth acceleratesDave & Buster’s expands in Mumbai as international growth accelerates
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6

At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column ‘Trends we spotted this week’. With this week links to articles about:

  • Polish bakery brand Fit Cake, with over 80 locations in Poland, has opened its first Canadian store on Toronto’s Bloor Street West, offering signature gluten- and sugar-free treats!
  • Sugar-free vanilla ice cream at restaurant Sel Gris in Knokke-Heist, proof that dietary restrictions can still taste delicious! And why not put in on your menu?
  • The world’s only Michelin three-star vegan restaurant, Eleven Madison Park, will serve meat and fish again. Check out all the details of this change in the article.
  • Xi Home Dumplings -The dumpling Bay in London, together with Marley Bones Dog Food, is serving free doggy dumplings from National Dog Day through September 9.
  • Located in Hollywood, California, the Tesla Diner combines a supercharging station, a classic American diner and a drive-in experience, all in one.
  • In the US, The Peach Cobbler Factory created mobile units to bring its desserts to smaller towns and other events.
  • IHG Hotels & Resorts Brings ‘Bed on the Baseline’ to the 2025 US Open.
  • Dave & Buster’s has opened its second location in India—a 22,000 sq. ft. venue on the fourth floor of the Infiniti Mall in Mumbai, in partnership with the Malpani Group. And they have many upcoming venues planned!

Enjoy reading!

read more

The Doggy Route to Happiness | The world’s first sightseeing tour for dogs

12-8-2025

  • Le Pipi - The Doggy Route to Happiness - credits Helsinki PartnersLe Pipi - The Doggy Route to Happiness - credits Helsinki Partners
  • The Doggy Route to Happiness - credits Helsinki PartnersThe Doggy Route to Happiness - credits Helsinki Partners
  • Café Doggata at The Doggy Route to Happiness - credits Helsinki PartnersCafé Doggata at The Doggy Route to Happiness - credits Helsinki Partners
  • Stickelius Monument with dog - Helsinki Partners - The Doggy Route to HappinessStickelius Monument with dog - Helsinki Partners - The Doggy Route to Happiness
  • Dog Portrait Collage - The Doggy Route to Happiness - credits Helsinki PartnersDog Portrait Collage - The Doggy Route to Happiness - credits Helsinki Partners
  • Outdoor advertisement for the Doggy Route to Happiness - Helsinki PartnersOutdoor advertisement for the Doggy Route to Happiness - Helsinki Partners
  • Le Pipi - The Doggy Route to Happiness - credits Helsinki PartnersLe Pipi - The Doggy Route to Happiness - credits Helsinki Partners
  • The Doggy Route to Happiness - credits Helsinki PartnersThe Doggy Route to Happiness - credits Helsinki Partners
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5
  6. 6

Last weekend, Helsinki, known as the happiest capital in the world, launched The Doggy Route to Happiness, believed to be the world’s first sightseeing tour designed especially for dogs. The event coincided with the World Dog Show 2025 and attracted over 1,000 dogs and their owners.

2 minutes read

read more

Young Entrepreneurs & new locations | Kamer le Deux en Rabajà Wine & Kitchen

12-8-2025

  • Rabajà Wine & Kitchen on the Morsstraat in LeidenRabajà Wine & Kitchen on the Morsstraat in Leiden
  • Wouter von Asmuth van Kamer le Deux - credits Mike van BemmelenWouter von Asmuth van Kamer le Deux - credits Mike van Bemmelen
  • Camille Cruellas en Wouter von Asmuth proosten op de overname - credits Mike van BemmelenCamille Cruellas en Wouter von Asmuth proosten op de overname - credits Mike van Bemmelen
  • Rabajà Wine & Kitchen on the Morsstraat in LeidenRabajà Wine & Kitchen on the Morsstraat in Leiden
  • Rabajà Wine & Kitchen on the Morsstraat in LeidenRabajà Wine & Kitchen on the Morsstraat in Leiden
  • Rabajà Wine & Kitchen on the Morsstraat in LeidenRabajà Wine & Kitchen on the Morsstraat in Leiden
  • Wouter von Asmuth van Kamer le Deux - credits Mike van BemmelenWouter von Asmuth van Kamer le Deux - credits Mike van Bemmelen
  1. 1
  2. 2
  3. 3
  4. 4
  5. 5

Every day, we spot fun and inspiring new concepts. This week, Kamer le Deux that will open by the end of this month on the Maliestraat in The Hague and in Leiden opened an Italian Wine bar, Rabajà Wine & Kitchen on the Morsstraat.

Kamer le Deux will open at the end of August in the former Bistrot Deux la Place location. Guests can look forward to a Mediterranean menu with classic French flavors. Kamer le Deux will sometimes feature live music. A beautiful tribute to the previous owner Marc Cruellas, who made dining at his restaurant special with his French chansons! The wine bar Rabajà has already opened its doors in June. Here, you can enjoy a fine glass of Italian wine paired with treats such as paccheri fritti, olive ascolane, and chuletas de cordero alla plancha.

We wish these entrepreneurs and their teams the best of luck and lots of fun with their new concepts.

2 minutes read

read more

HosPETality | Tail-wagging ideas to pamper four-legged guests

11-8-2025

  • Cesar Restaurant WeekendCesar Restaurant Weekend
  • Dog friendly welcome for Jimmy at La Richebourg Hotel Restaurant & SpaDog friendly welcome for Jimmy at Le Richebourg Hotel Restaurant & Spa
  • Maison Heler in Metz - welcomes guests with dogsMaison Heler in Metz - welcomes guests with dogs
  • Dog play area at the Alpin Resort Sacher in SeefeldDog play area at the Alpin Resort Sacher in Seefeld
  • Cesar Restaurant WeekendCesar Restaurant Weekend
  • Dog friendly welcome for Jimmy at La Richebourg Hotel Restaurant & SpaDog friendly welcome for Jimmy at Le Richebourg Hotel Restaurant & Spa
  1. 1
  2. 2
  3. 3
  4. 4

On August 26, it’s International Dog Day once again – the perfect moment to share some more fun examples of how the four-legged friends of guests are welcomed in hotels and restaurants. More and more, we see reels showing even large dogs going on holiday, sometimes even flying on planes! Honestly, I can’t imagine taking our office dog Jimmy on a long flight… In this article other examples of HosPETality, like: the Chief Happiness Officer at the Fairmont Tokyo, enjoying a martini, beer or ice cream with your dog, off-leash play areas, a ‘Dog Stick Library’ and more. ^Marjolein

This article follows up on our earlier HosPETality piece from 2022, with more examples of pet-friendly initiatives.

3 minutes read

read more

Bezoek horecatrends op