At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column \u2018Trends we spotted this week\u2019. With this week links to articles about:<\/p>\n
Enjoy reading!<\/p>\n
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On February 7th<\/sup> 2026, the \u2018Nederlands Fotomuseum\u2019<\/a> will open its doors in the newly renovated national heritage warehouse Pakhuis Santos at Rotterdam\u2019s Rijnhaven. With more than 6.5 million objects, the museum holds one of the largest photography collections in the world. In this monumental building, cultural heritage, architecture, and contemporary museum presentation come together to create an international meeting place for photography. The Dutch Fotomuseum has chosen the caterer Qeet<\/a> to operate the coffee bar, the restaurant, and the event venue. Qeet<\/a> provides catering for various events, from conferences and drinks parties to weddings and festivals, with a strong focus on sustainability and local products. They develop fresh, healthy and seasonal dishes with products from the region.<\/p>\n In the run-up to the Sinterklaas (Dutch Santa Claus) celebrations, employees of International Hotel Capital Partners (IHCP)<\/a> hotels are organizing a collection campaign for families in financial difficulty. Through the Sintvoorieder1 <\/a>initiative, toys are collected and distributed to families living in poverty in the regions where the hotels are located. What started as a small initiative at the Renaissance Amsterdam Schiphol Airport Hotel has developed into a project that is now embraced by all six IHCP hotels. From 10 to 28 November, hotel employees can drop off toys at designated collection points in their hotels.<\/p>\n Cocktails exude allure, but these are truly special! They are made by Solid Wiggles<\/a>, a company located in Brooklyn. Since 2022, pastry chef Jena Derman and mixologist Jack Schramm have been giving a new, creative twist to the nostalgic jello-o shots. Very creative and we love to taste them!<\/p>\n <\/p>\nA warm Sinterklaas celebration thanks to the efforts of hotels<\/strong><\/a><\/h3>\n
Aesthetic jello-o cocktails<\/strong><\/a><\/h3>\n
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