{"id":87292,"date":"2024-10-24T15:37:50","date_gmt":"2024-10-24T13:37:50","guid":{"rendered":"https:\/\/www.horecatrends.com\/?p=87292"},"modified":"2024-10-24T15:52:40","modified_gmt":"2024-10-24T13:52:40","slug":"livingston-a-marseille-woodford-reserve-gastronomic-experience-at-the-hoxton-amsterdam-paris-berlin-and-london","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/livingston-a-marseille-woodford-reserve-gastronomic-experience-at-the-hoxton-amsterdam-paris-berlin-and-london\/","title":{"rendered":"Livingston Marseille & Woodford Reserve | Gastronomic experience at The Hoxton, Amsterdam, Paris, Berlin and London"},"content":{"rendered":"

The Hoxton invites culinary enthusiasts to a unique gastronomic experience. From November 17 to 25, The Hoxton will bring the renowned restaurant Livingston Marseille to four European cities, including Amsterdam. This exclusive dinner, on Wednesday, November 20th<\/sup>, celebrates Old Fashioned Month in collaboration with Woodford Reserve, offering guests a special blend of street food and fine dining, combined with innovative cocktails.<\/p>\n

Reading Time: 2 minutes<\/p>\n

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November 20th <\/sup>| Livingston Marseille and the Woodford Reserve Orange Wine Old Fashioned<\/h3>\n

The Hoxton<\/a>, Lloyd Amsterdam is proud to host an evening that foodies in the city won’t want to miss on Wednesday, November 20th<\/sup>. The dinner will take place at the iconic Breman Brasserie<\/a>, where the creative team at Livingston Marseille<\/a> will serve an innovative 3-course shared-dining menu. Each dish is prepared by chef Valentin Raffali, known for his creative cooking over an open flame. The menu includes dishes such as tempura maitake with sea urchin hollandaise, and lamb belly skewer with black garlic and peppercorn paste. Guests are welcomed upon entry with an exclusive Woodford Reserve Orange Wine Old Fashioned.<\/p>\n

Old Fashioned Month by Woodford Reserve<\/h3>\n

This unique event is part of Old Fashioned Month<\/a>, presented by Woodford Reserve<\/a>, which is celebrated worldwide every November. Especially for this occasion, Woodford Reserve has created a cocktail menu with surprising variations on the classic Old Fashioned. Highlights include the Black Banana Old Fashioned and the Caff\u00e9-shioned, each perfectly paired with the distinct flavors of Livingston’s dishes.<\/p>\n

In addition to the exclusive dinner with Livingston Marseille, The Hoxton, Lloyd Amsterdam is also celebrating Old Fashioned Month for the rest of November. Every Friday night, guests can enjoy a special cocktail menu at Barbue, The Hoxton, Lloyd’s stylish cocktail bar, accompanied by local DJs.<\/p>\n

Livingston Marseille<\/h3>\n

Livingston Marseille is not just another restaurant; it acts as a platform for emerging culinary talents. For example, it collaborates with collectives such as Bits and Bobs, which was one of the first to launch a residency program at Livingston Marseille. These collective collaborations are part of Livingston’s philosophy of offering chefs and creative teams a space to experiment and share their vision, leading to innovative and inspiring gastronomic experiences.<\/p>\n

Dates and venues<\/h3>\n

The Hoxton, Paris – Rivie – Monday, Nov. 18th<\/sup><\/p>\n

The Hoxton, Lloyd Amsterdam – Breman Brasserie – Wednesday, November 20th<\/sup><\/p>\n

The Hoxton, Charlottenburg, Berlin – House of Tandoor – Friday, November 22nd<\/sup><\/p>\n

The Hoxton, Southwark, London – Albie – Sunday, November 24th<\/sup><\/p>\n

Tickets for the exclusive dinner in Amsterdam can be reserved from 6 p.m. via their website<\/a>. Cancellations within 72 hours or no-shows will be charged \u20ac25 per person. Check out the announcement on Instagram<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

The Hoxton invites culinary enthusiasts to a unique gastronomic experience. From November 17 to 25, The Hoxton will bring the renowned restaurant Livingston Marseille to read more<\/a><\/p>\n","protected":false},"author":30,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[109,110,111,115,116,124,80,81,89,120,123],"tags":[],"class_list":["post-87292","post","type-post","status-publish","format-standard","hentry","category-trends-2","category-eating","category-drinking","category-pop-up-main-2","category-co-creation","category-p-en","category-sector-2","category-drinks-sector","category-restaurant-sector","category-product-2","category-promotion"],"acf":[],"yoast_head":"\nLivingston Marseille & Woodford Reserve | Gastronomic experience at The Hoxton, Amsterdam, Paris, Berlin and London | 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