{"id":8585,"date":"2011-04-04T14:10:09","date_gmt":"2011-04-04T12:10:09","guid":{"rendered":"https:\/\/www.horecatrends.com\/labeling-freshness\/"},"modified":"2011-04-04T14:10:09","modified_gmt":"2011-04-04T12:10:09","slug":"labeling-freshness","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/labeling-freshness\/","title":{"rendered":"Labeling Freshness"},"content":{"rendered":"

A solution to track foods expiration date by using a graphical visual was introduced by TO-GENKYO studio design.. The new label design changes its color based on the level of ammonia the food emits as it ages. After it has passed its expiration date, the bar code is no longer readable, making it impossible to sell.<\/p>\n","protected":false},"excerpt":{"rendered":"

A solution to track foods expiration date by using a graphical visual was introduced by TO-GENKYO studio design.. The new label design changes its color read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[133,80,109,110,111,124,120,1],"tags":[],"class_list":["post-8585","post","type-post","status-publish","format-standard","hentry","category-retail-sector-2","category-sector-2","category-trends-2","category-eating","category-drinking","category-p-en","category-product-2","category-uncategorized"],"acf":[],"yoast_head":"\nLabeling Freshness | horecatrends.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.horecatrends.com\/en\/labeling-freshness\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Labeling Freshness | horecatrends.com\" \/>\n<meta property=\"og:description\" content=\"A solution to track foods expiration date by using a graphical visual was introduced by TO-GENKYO studio design.. 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