At horecatrends.com we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column \u2018Trends we spotted this week\u2019. With this week links to articles about:<\/p>\n
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On February 22nd, The Kunstfabriek | Unit699<\/a> opened its doors. With their 360-degree approach, creators Andr\u00e9 Marques and Tim Wes bring a unique concept to Rotterdam, the city by the Maas. The Art Factory | Unit699 is a place where art is created, conceived, and celebrated. All while enjoying a glass of really good natural wine and a meaningful conversation. More details in the press release by Miss Publicity, link in the title.<\/p>\n Korean scientists created cultured beef rice. Done by growing animal muscle and fat cells inside rice grains. The method, presented February 14 in the journal Matter, results in a nutritious and flavorful hybrid food that, once commercialized, could offer a more affordable protein alternative with a smaller carbon footprint. More details in the press release, link in the title.<\/p>\n On March 8th, we celebrate the strength, passion, and achievements of women worldwide during International Women’s Day. To honor yourself, your partner, or any woman around you, THE ENTOURAGE GROUP<\/a> of Amsterdam has made it a weekend event from March 8th to 10th, where you can enjoy the tastiest dishes, desserts, and of course, drinks to raise a toast to women. Check out which restaurants are part of this group on their website, link in the title.<\/p>\n Including THE DUCHESS<\/a>, where they serve an Ice Cream Lady (a purple Paris-Brest). And at IZAKAYA Asian Kitchen & Bar<\/a>, they serve Ros\u00e9 Amabuki Sake. This drink is brewed with blossom yeast from Nadeshiko and gets its unmistakable ros\u00e9 hue from the addition of a black rice variety.<\/p>\n A new store in Washington, D.C., is the first location built using the new framework including accessible features like optimized acoustics, power-operated doors, improved features for customers with low vision and more. Starbucks Coffee Company recently announced that it is creating a more accessible store experience across its U.S. store portfolio through an Inclusive Spaces Framework. Building on the company\u2019s commitment to inclusion, the new design framework defines how Starbucks will help expand independence, choice and ease for all people across physical and digital spaces. More details in their Stories, link in the title. They already wrote a story<\/a> on what\u2019s inside a more accessible and inclusive Starbucks store. Check out the video below.<\/p>\nBy growing animal cells in rice grains, scientists dish up hybrid food<\/strong><\/a><\/h3>\n
Restaurants of THE ENTOURAGE GROUP of Amsterdam celebrate International Women’s Day<\/strong><\/a><\/h3>\n
Starbucks debuts \u2018inclusive spaces framework\u2019 in Washington, D.C. store<\/strong><\/a><\/h3>\n