{"id":81882,"date":"2023-07-10T15:24:12","date_gmt":"2023-07-10T13:24:12","guid":{"rendered":"https:\/\/www.horecatrends.com\/?p=81882"},"modified":"2023-07-10T15:24:12","modified_gmt":"2023-07-10T13:24:12","slug":"tastyy-a-new-style-kebab-soul-food-place-in-germany","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/tastyy-a-new-style-kebab-soul-food-place-in-germany\/","title":{"rendered":"TASTYY | A new style Kebab &#038; Soul Food place in Germany"},"content":{"rendered":"<p>Since March 2023 the people and visitors of the German city Gelsenkirchen can visit a new style kebab and soul food place: TASTYY at the railway station in town. The concept offers high quality, delicious and affordable food. It redefines the traditional classic kebab in a completely new and fresh way, with the pure taste of nature and transparency about all ingredients. Their kebab skewer is also available on request as a vegan \u2018Tastyy Tower\u2019 and they also serve many creative food combinations as bowls, paninis and burgers. New stores are already announced at the Neustrasse 16 in D\u00fcsseldorf, the Hohenstauffenring 25-27 in K\u00f6ln and at the Zeil 88 in Frankfurt am Main. A new concept to watch!<\/p>\n<p><!--more--><\/p>\n<p>2 minutes read<\/p>\n<h3><strong>TASTYY | Classic kebabs rethought <\/strong><\/h3>\n<p><a href=\"https:\/\/www.instagram.com\/tastyy_de\/\" target=\"_blank\" rel=\"noopener\">The fast casual restaurant TASTYY<\/a> at Bahnhofsvorplatz 5 shows how taste can be rethought. They show how many more creative recipes can be prepared on the rotating spit than just classic kebabs. Here, the food is prepared in the open, transparent and fresh, whether for a big appetite or a tasty snack in between &#8211; from juicy grilled meat to vegetarian and vegan dishes.<\/p>\n<p>In the covered open-air shopping arcade of the Bahnhof Center you will find a variety of shops and TASTYY for a lunch break, meal with friends or a snack. Thanks to the large shop window front, the space is bright and friendly, designed with natural and recycled materials and conveys a feeling of urban lifestyle that is \u2018easy and essential\u2019 and \u2018Instagrammable\u2019. Guests are in the middle of the action and can consciously enjoy the food combos developed by top chefs in a cozy ambiance. At TASTYY, guests experience kebabs, bowls, snacks and vegan food in an innovative way &#8211; without unnecessary additives or artificial flavour enhancers.<\/p>\n<p>That is exactly the focus of Deniz Genc and Marco Schepers, the founders of TASTYY: &#8220;Even when things have to go fast, dishes can be delicious, appetizing and healthy, that&#8217;s what we want to show &#8211; and surprise our future guests with what you can grill on a spit,&#8221; explains Marco Schepers, CEO and General Manager of the young company. &#8220;We offer conscious enjoyment for every dietary habit &#8211; whether with meat, vegetarian or vegan.&#8221; Check out their menu at <a href=\"https:\/\/www.instagram.com\/stories\/highlights\/17985736055017643\/\" target=\"_blank\" rel=\"noopener\">Instagram<\/a>.<\/p>\n<h3><strong>Excellent conditions for franchise partners and employees<\/strong><\/h3>\n<p>For franchise to succeed, the founders rely on collaborating with others and good working conditions. &#8220;We are looking for franchise partners who will work with us to make TASTYY a strong brand in Germany, Turkey and all over Europe.&#8221; Because the experienced team with professionals from system gastronomy plans to open 50 restaurants in Germany alone in the next five years. As described above, 3 restaurants are already planned to open soon.<\/p>\n<p>This is only possible with strong support. Respectful and fair treatment of employees is the credo of the founders, and the teams are to be well staffed. New colleagues are given room to develop and grow.<\/p>\n<h3><strong>About TASTYY<\/strong><\/h3>\n<p>TASTYY was founded in 2022 and is a young system gastronomy company based in Bocholt. The successful entrepreneurs Deniz Genc, (founder of SATIN NATUREL) and the former CEO of KFC Germany Marco Schepers, CEO and General Manager at TASTYY, focus on attractive prime locations in urban hotspots of cities such as Izmir, Gelsenkirchen, Cologne, D\u00fcsseldorf and Frankfurt for their restaurants. In 2023, the franchising model will be launched in Turkey, Germany and other countries, for which TASTYY is looking for franchise partners.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Since March 2023 the people and visitors of the German city Gelsenkirchen can visit a new style kebab and soul food place: TASTYY at the <a class=\"readmore\" href=\"https:\/\/www.horecatrends.com\/en\/tastyy-a-new-style-kebab-soul-food-place-in-germany\/\"> read more<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[80,85,109,110,111,112,124,120,121],"tags":[],"class_list":["post-81882","post","type-post","status-publish","format-standard","hentry","category-sector-2","category-fast-food-sector","category-trends-2","category-eating","category-drinking","category-design-main-2","category-p-en","category-product-2","category-place"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>TASTYY | A new style Kebab &amp; 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