{"id":71471,"date":"2020-12-21T15:32:32","date_gmt":"2020-12-21T14:32:32","guid":{"rendered":"https:\/\/www.horecatrends.com\/?p=71471"},"modified":"2021-01-11T16:24:47","modified_gmt":"2021-01-11T15:24:47","slug":"trends-we-spotted-week-51-2020","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/trends-we-spotted-week-51-2020\/","title":{"rendered":"Trends we spotted | Week 51"},"content":{"rendered":"

At horecatrends.com or hospitalitytrends.eu we spot many national and international trends on a daily basis. We pick the most interesting ones to write about, the other trends we use in our weekly column \u2018Trends we spotted this week\u2019.<\/p>\n

This week, links to articles about Serrano \u2018sinjam\u00f3n\u2019, recently introduced in Spain by Rollito Vegano and recently opened in Israel: The Chicken by SuperMeat, the world\u2019s first restaurant with cultured chicken grown directly from chicken cells.<\/em><\/p>\n

Scotland is the first country to make menstrual products free for all. That made the Scottish brewer BrewDog so proud that they brewed a Bloody Good Beer for the occasion! And Pepsi had its #PepsiApplePieChallenge on TikTok and Twitter, for this challenge people had to upload video\u2019s or photos of trying to and failing to bake an apple pie. <\/em><\/p>\n

A vending machine with culinary meals by Alexander Herrmann (**) in Wirsberg, Germany! Beyond Meat has introduced Beyond Pork at the Chinese market and an article about inspiring restaurant food service models post Covid! <\/em><\/p>\n

And recently opened in Munich, a FC Bayern boutique hotel and 2 restaurants!<\/em><\/p>\n

<\/p>\n

Click on the title if you like to read the full article. Enjoy reading!<\/p>\n

Rollito Vegano created Serrano \u2018sinjam\u00f3n\u2019<\/strong><\/a><\/h3>\n

Rollito Vegano simulates that heritage by adding acorn flour to a wheat gluten base, creating a Serrano ‘sinjam\u00f3n’. 2 animal rights activists founded the Rollito Vegano company this year and created their first Serrano \u2018sinjam\u00f3n\u2019 in October. They received a lot of enthusiastic reactions in the press and their first batch was sold out quickly at specialty stores across Spain. Another example of a vegan alternative that offer familiar textures and flavors.<\/p>\n

BrewDog launched a new beer | Bloody Good Beer with proceeds going towards essential period supplies<\/strong><\/a><\/h3>\n

Scotland is the first country to make menstrual products free for all. That made the Scottish brewer BrewDog<\/a> bloody proud! So, they launched a Bloody Good Beer, and all profits will be donated to Bloody Good Period<\/a> who gets essential period supplies to people who need them. More information at the website of Food and Drink (link in the title).<\/p>\n

#PepsiApplePieChallenge on TikTok and Twitter | The trophy? A limited edition Apple Pie cola<\/strong><\/a><\/p>\n

This special autumnal and nostalgic Pepsi is marked by the tastes of cinnamon, apple, and hints of a buttery crust. The only thing is, acquiring a two liter bottle of Pepsi Apple Pie could end up being just as hard as making the perfect apple pie yourself. Fans can only acquire one via the #PepsiApplePieChallenge on Twitter or TikTok, which involves posting a photo or video of you trying and failing to bake an apple pie. You’ll also have to include that hashtag and follow Pepsi to enter and the challenge had to be done before December 7. Only the first 1,500 bad bakers had the chance to win.<\/p>\n

Check out their video below, also a great marketing challenge getting the worst bakers to make a video of their results. \ud83d\ude09 More at Food and Wine in the link in the title, the text continues below the video.<\/p>\n