{"id":6398,"date":"2012-07-20T11:17:13","date_gmt":"2012-07-20T09:17:13","guid":{"rendered":"https:\/\/www.horecatrends.com\/paco-roncero-multisensory-gastronomy-project\/"},"modified":"2014-07-07T12:20:59","modified_gmt":"2014-07-07T10:20:59","slug":"paco-roncero-multisensory-gastronomy-project","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/paco-roncero-multisensory-gastronomy-project\/","title":{"rendered":"Paco Roncero multisensory gastronomy project"},"content":{"rendered":"

Michelin star chef Paco Roncero has created a research workshop together with Guia Repsol, HP, LandRover, NH Hoteles and Miele. The futuristic room is used to experiment with new creations and the influence of the surroundings. Elements like certain colors, shapes and flavors on the experience are tested and environmental comfort variables such as temperature, humidity, sound and light can be manipulated as well.<\/p>\n","protected":false},"excerpt":{"rendered":"

Michelin star chef Paco Roncero has created a research workshop together with Guia Repsol, HP, LandRover, NH Hoteles and Miele. The futuristic room is used read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[116,124,133,80,89,98,109,110,111,120,121,1],"tags":[],"class_list":["post-6398","post","type-post","status-publish","format-standard","hentry","category-co-creation","category-p-en","category-retail-sector-2","category-sector-2","category-restaurant-sector","category-hotel-sector","category-trends-2","category-eating","category-drinking","category-product-2","category-place","category-uncategorized"],"acf":[],"yoast_head":"\nPaco Roncero multisensory gastronomy project | horecatrends.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.horecatrends.com\/en\/paco-roncero-multisensory-gastronomy-project\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Paco Roncero multisensory gastronomy project | horecatrends.com\" \/>\n<meta property=\"og:description\" content=\"Michelin star chef Paco Roncero has created a research workshop together with Guia Repsol, HP, LandRover, NH Hoteles and Miele. 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