{"id":5454,"date":"2013-03-12T13:03:27","date_gmt":"2013-03-12T12:03:27","guid":{"rendered":"https:\/\/www.horecatrends.com\/a-new-edible-flower-by-koppert-cress\/"},"modified":"2014-07-07T11:11:47","modified_gmt":"2014-07-07T09:11:47","slug":"a-new-edible-flower-by-koppert-cress","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/a-new-edible-flower-by-koppert-cress\/","title":{"rendered":"A new edible flower by Koppert Cress"},"content":{"rendered":"<p>The company Koppert Cress has developed a new edible flower, named Vananco Leaves. The purple flower with white accents has a neutral taste and is widely applicable. Because of the color the flower matches well with desserts, salads or both fish and meat. The Vananco Leaves are originated in the Asian rainforest and grows in moist places. Koppert Cress offers Vananco Leaves that are specially grown for consumption and can safely be used in dishes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The company Koppert Cress has developed a new edible flower, named Vananco Leaves. The purple flower with white accents has a neutral taste and is <a class=\"readmore\" href=\"https:\/\/www.horecatrends.com\/en\/a-new-edible-flower-by-koppert-cress\/\"> read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[89,104,109,110,124,133,80,120,1],"tags":[],"class_list":["post-5454","post","type-post","status-publish","format-standard","hentry","category-restaurant-sector","category-catering-sector-2","category-trends-2","category-eating","category-p-en","category-retail-sector-2","category-sector-2","category-product-2","category-uncategorized"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>A new edible flower by Koppert Cress | horecatrends.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.horecatrends.com\/en\/a-new-edible-flower-by-koppert-cress\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"A new edible flower by Koppert Cress | horecatrends.com\" \/>\n<meta property=\"og:description\" content=\"The company Koppert Cress has developed a new edible flower, named Vananco Leaves. 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