{"id":44934,"date":"2017-01-18T14:13:38","date_gmt":"2017-01-18T13:13:38","guid":{"rendered":"https:\/\/www.horecatrends.com\/en\/?p=44934"},"modified":"2017-01-18T14:13:38","modified_gmt":"2017-01-18T13:13:38","slug":"mahbir-premium-indian-saffron-saffron-infused-ice-cubes","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/mahbir-premium-indian-saffron-saffron-infused-ice-cubes\/","title":{"rendered":"Mahbir Premium Indian Saffron | Saffron-infused ice cubes"},"content":{"rendered":"<p>Mahbir Premium Indian Saffron launched in Amsterdam during the \u2018Hotelnacht\u2019. The 100% pure red stigma\u2010tip saffron strands, handpicked in Kashmir, India, are now available in the UK and in Amsterdam. One of the new ways saffron is being used is in cocktails, a Gin &amp; Tonic with saffron-infused ice cubes for example.<!--more--><\/p>\n<h3><strong>Saffron-infused ice cubes <\/strong><\/h3>\n<p>During the launch of Mahbir Premium Indian Saffron in the Netherlands at the Silent Disco at the <a href=\"https:\/\/www.horecatrends.com\/en\/inspiring-initiatives-hotels-amsterdam\/\" target=\"_blank\">\u2018Hotelnacht in Amsterdam\u2019<\/a> attendees could sip Copperhead Gin &amp; Fever-Tree Indian Tonic with Mahbir Saffron-infused ice cubes. One of us drank a G&amp;T in London last month with saffron ice cubes which gives the drink a light earthy taste. Well, it\u2019s a surprising, another way to serve a G&amp;T.<\/p>\n<h3><strong>Mahbir Premium Indian Saffron<\/strong><\/h3>\n<p>To enable consumers to familiarise themselves with the taste of saffron, <a href=\"https:\/\/www.facebook.com\/mahbir\/\" target=\"_blank\">Mahbir Premium Indian Saffron<\/a> created a complementary range of high quality ready\u2010to\u2010eat products featuring their saffron. Mahbir Thukral, owner of this company, wants to bring the taste and use of saffron into the mainstream in Europe. Saffron is for example known from the saffron rice and is commonly referred to being one the world&#8217;s most expensive spice. At the \u2018Hotelnacht Amsterdam\u2019 Mahbir created the saffron-infused ice cubes which were used to create the G&amp;T\u2019s at the Silent Disco. But he also introduced his 100% pure red stigma\u2010tip saffron strands, which have been grown, handpicked, and harvested by the co\u2010operative farmers in Kashmir, India.<\/p>\n<p>The attendees of the Silent Disco were the happy ones being able to taste a couple of his ready\u2010to\u2010eat products all of which have been infused with Mahbir Premium Indian Saffron. Like Belgian milk chocolate, crisp apple jam and tangy orange marmalade all infused with premium Indian saffron.<\/p>\n<p>Currently, Mahbir Premium Indian Saffron is available <a href=\"http:\/\/www.mahbir.com\/\" target=\"_blank\">to purchase online at their website.<\/a> Mahbir is actively seeking distributors and retailers across Europe with the Mahbir product range. Furthermore, Mahbir Premium Indian Saffron strands are also available in wholesale format for the hospitality industry. As the &#8216;saffron expert,&#8217; Mahbir is also providing hands-on menu development for bars and restaurants.<\/p>\n<h3><strong>February<\/strong><\/h3>\n<p>As of the beginning of February, jams of Mahbir which are infused with saffron will be launched in a franchise of De Kaasspecialist in Amsterdam and Mahbir will give a recipe development workshop to Chefs &amp; Co near RAI Amsterdam. On Valentine&#8217;s Day, there will be a saffron tasting menu together with SURYA Indian and Nepalese Restaurants in Hilversum, Amsterdam and Utrecht which will be co-hosted by Mahbir. In short, plenty of things to do for Mahbir in the upcoming weeks.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mahbir Premium Indian Saffron launched in Amsterdam during the \u2018Hotelnacht\u2019. The 100% pure red stigma\u2010tip saffron strands, handpicked in Kashmir, India, are now available in <a class=\"readmore\" href=\"https:\/\/www.horecatrends.com\/en\/mahbir-premium-indian-saffron-saffron-infused-ice-cubes\/\"> read more<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[80,89,109,110,124,133,120],"tags":[],"class_list":["post-44934","post","type-post","status-publish","format-standard","hentry","category-sector-2","category-restaurant-sector","category-trends-2","category-eating","category-p-en","category-retail-sector-2","category-product-2"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Mahbir Premium Indian Saffron | Saffron-infused ice cubes | horecatrends.com<\/title>\n<meta name=\"description\" content=\"The 100% pure red stigma\u2010tip saffron strands, handpicked in Kashmir, India, are now available in the UK and in Amsterdam.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.horecatrends.com\/en\/mahbir-premium-indian-saffron-saffron-infused-ice-cubes\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Mahbir Premium Indian Saffron | Saffron-infused ice cubes | horecatrends.com\" \/>\n<meta property=\"og:description\" content=\"The 100% pure red stigma\u2010tip saffron strands, handpicked in Kashmir, India, are now available in the UK and in Amsterdam.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.horecatrends.com\/en\/mahbir-premium-indian-saffron-saffron-infused-ice-cubes\/\" \/>\n<meta property=\"og:site_name\" content=\"horecatrends.com\" \/>\n<meta property=\"article:published_time\" content=\"2017-01-18T13:13:38+00:00\" \/>\n<meta name=\"author\" content=\"Marjolein van Spronsen\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Marjolein van Spronsen\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.horecatrends.com\/en\/mahbir-premium-indian-saffron-saffron-infused-ice-cubes\/\",\"url\":\"https:\/\/www.horecatrends.com\/en\/mahbir-premium-indian-saffron-saffron-infused-ice-cubes\/\",\"name\":\"Mahbir Premium Indian Saffron | Saffron-infused ice cubes | horecatrends.com\",\"isPartOf\":{\"@id\":\"https:\/\/www.horecatrends.com\/#website\"},\"datePublished\":\"2017-01-18T13:13:38+00:00\",\"author\":{\"@id\":\"https:\/\/www.horecatrends.com\/#\/schema\/person\/6991c37cea63375734df82189bc434f3\"},\"description\":\"The 100% pure red stigma\u2010tip saffron strands, handpicked in Kashmir, India, are now available in the UK and in Amsterdam.\",\"breadcrumb\":{\"@id\":\"https:\/\/www.horecatrends.com\/en\/mahbir-premium-indian-saffron-saffron-infused-ice-cubes\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.horecatrends.com\/en\/mahbir-premium-indian-saffron-saffron-infused-ice-cubes\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.horecatrends.com\/en\/mahbir-premium-indian-saffron-saffron-infused-ice-cubes\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.horecatrends.com\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Mahbir Premium Indian Saffron | Saffron-infused ice cubes\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.horecatrends.com\/#website\",\"url\":\"https:\/\/www.horecatrends.com\/\",\"name\":\"horecatrends.com\",\"description\":\"Van Spronsen &amp; 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