{"id":44093,"date":"2016-10-19T09:20:23","date_gmt":"2016-10-19T07:20:23","guid":{"rendered":"https:\/\/www.horecatrends.com\/en\/idessert-by-jean-phillipe-creeer-je-eigen-dessert\/"},"modified":"2016-10-19T11:09:53","modified_gmt":"2016-10-19T09:09:53","slug":"idessert-by-jean-phillipe-create-your-own-dessert","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/idessert-by-jean-phillipe-create-your-own-dessert\/","title":{"rendered":"iDessert by Jean-Philippe | Create your own dessert"},"content":{"rendered":"

We\u2019re kind of jealous of those living in San Diego, they have the iDessert by Jean-Phillipe shop in their vicinity where they can create their own dessert. Guests can choose from hundreds of different flavour combinations. The signature dessert is made from a handmade meringue crust filled with whipped cream and homemade ice cream or sorbet. The dessert is enriched with a sauce made from fruit and topped with cake, nuts or cookie crumbs. You create and order your combination using a tablet in the store.<\/p>\n

iDessert by Jean-Philippe<\/h3>\n

We already wrote about it last week in our \u2018trends we spotted this week\u2019<\/a> but quite some colleagues told us they wanted a concept like iDessert by Jean-Philippe<\/a> in the Netherlands. Hence a more extensive article! The possibilities are endless: there are 16 different meringues, five different types of cream, eight flavours of ice cream and sorbet, five kinds of cakes, six sauces, six kinds of fruit and a large assortment of crunchy toppings.<\/p>\n

The chef Jean-Philippe Maury is originally from Perpignan (France). So hopefully he considers \u00a0starting a chain of iDessert in France? And maybe a franchise business in the Netherlands? We will visit it for sure! The dessert made us think of a childhood memory for those who\u2019re older than 40 years and who went on holiday to France each year, the old French ice cream dessert \u2018Myst\u00e8re\u2019<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"

We\u2019re kind of jealous of those living in San Diego, they have the iDessert by Jean-Phillipe shop in their vicinity where they can create their read more<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[80,85,89,109,110,118,124,133,120],"tags":[],"class_list":["post-44093","post","type-post","status-publish","format-standard","hentry","category-sector-2","category-fast-food-sector","category-restaurant-sector","category-trends-2","category-eating","category-tech","category-p-en","category-retail-sector-2","category-product-2"],"acf":[],"yoast_head":"\niDessert by Jean-Philippe | Create your own dessert | horecatrends.com<\/title>\n<meta name=\"robots\" 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