{"id":4297,"date":"2013-07-25T13:21:20","date_gmt":"2013-07-25T11:21:20","guid":{"rendered":"https:\/\/www.horecatrends.com\/portfolio-i-2\/"},"modified":"2013-07-25T13:21:20","modified_gmt":"2013-07-25T11:21:20","slug":"portfolio-i-2","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/","title":{"rendered":"Portfolio-i"},"content":{"rendered":"<p>Restaurant &#8216;t Schulten Hues (1 Michelin star) in Zutphen (The Netherlands) and Crystal Park New Media (also from Zutphen) presented the first Dutch interactive cook book for  the iPad. With Portfolio-i you will meet the dynamic world around &#8216;t Schulten Hues in pictures and sound. De App is made under supervision of Chef Peter Gast, producer Gerbrand Pot (owner of Crystal Park New Media) and Paul Scholte (culinary redaction). On the app you will find interactive presentations of new dishes and recipes by Peter Gast; special wine-food combinations by host Jacqueline van liere; favorite recipes from 10 years &#8216;t Schulten Hues. With videos of local suppliers. Pictures by Peter Casell en Boy van Dulmen. Great to watch on your iPad during your holiday.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Restaurant &#8216;t Schulten Hues (1 Michelin star) in Zutphen (The Netherlands) and Crystal Park New Media (also from Zutphen) presented the first Dutch interactive cook <a class=\"readmore\" href=\"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/\"> read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[89,104,118,120,1,123],"tags":[],"class_list":["post-4297","post","type-post","status-publish","format-standard","hentry","category-restaurant-sector","category-catering-sector-2","category-tech","category-product-2","category-uncategorized","category-promotion"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Portfolio-i | horecatrends.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Portfolio-i | horecatrends.com\" \/>\n<meta property=\"og:description\" content=\"Restaurant &#8216;t Schulten Hues (1 Michelin star) in Zutphen (The Netherlands) and Crystal Park New Media (also from Zutphen) presented the first Dutch interactive cook read more\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/\" \/>\n<meta property=\"og:site_name\" content=\"horecatrends.com\" \/>\n<meta property=\"article:published_time\" content=\"2013-07-25T11:21:20+00:00\" \/>\n<meta name=\"author\" content=\"Peter Arends\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Peter Arends\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/\",\"url\":\"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/\",\"name\":\"Portfolio-i | horecatrends.com\",\"isPartOf\":{\"@id\":\"https:\/\/www.horecatrends.com\/#website\"},\"datePublished\":\"2013-07-25T11:21:20+00:00\",\"author\":{\"@id\":\"https:\/\/www.horecatrends.com\/#\/schema\/person\/c152a4daff21a5adc91ef0bede5beb61\"},\"breadcrumb\":{\"@id\":\"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.horecatrends.com\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Portfolio-i\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.horecatrends.com\/#website\",\"url\":\"https:\/\/www.horecatrends.com\/\",\"name\":\"horecatrends.com\",\"description\":\"Van Spronsen &amp; Partners horeca-advies\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.horecatrends.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.horecatrends.com\/#\/schema\/person\/c152a4daff21a5adc91ef0bede5beb61\",\"name\":\"Peter Arends\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.horecatrends.com\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/c08bb4c61f186efd156db09535fba57d3bf24103e26bc0641c4cce6912c30377?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/c08bb4c61f186efd156db09535fba57d3bf24103e26bc0641c4cce6912c30377?s=96&d=mm&r=g\",\"caption\":\"Peter Arends\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Portfolio-i | horecatrends.com","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/","og_locale":"en_US","og_type":"article","og_title":"Portfolio-i | horecatrends.com","og_description":"Restaurant &#8216;t Schulten Hues (1 Michelin star) in Zutphen (The Netherlands) and Crystal Park New Media (also from Zutphen) presented the first Dutch interactive cook read more","og_url":"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/","og_site_name":"horecatrends.com","article_published_time":"2013-07-25T11:21:20+00:00","author":"Peter Arends","twitter_misc":{"Written by":"Peter Arends","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"WebPage","@id":"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/","url":"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/","name":"Portfolio-i | horecatrends.com","isPartOf":{"@id":"https:\/\/www.horecatrends.com\/#website"},"datePublished":"2013-07-25T11:21:20+00:00","author":{"@id":"https:\/\/www.horecatrends.com\/#\/schema\/person\/c152a4daff21a5adc91ef0bede5beb61"},"breadcrumb":{"@id":"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.horecatrends.com\/en\/portfolio-i-2\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.horecatrends.com\/en\/"},{"@type":"ListItem","position":2,"name":"Portfolio-i"}]},{"@type":"WebSite","@id":"https:\/\/www.horecatrends.com\/#website","url":"https:\/\/www.horecatrends.com\/","name":"horecatrends.com","description":"Van Spronsen &amp; 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