{"id":40464,"date":"2016-01-06T10:43:25","date_gmt":"2016-01-06T09:43:25","guid":{"rendered":"https:\/\/www.horecatrends.com\/en\/?p=40464"},"modified":"2016-01-07T09:08:45","modified_gmt":"2016-01-07T08:08:45","slug":"sichuan-bitterballen-small-croquettes","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/sichuan-bitterballen-small-croquettes\/","title":{"rendered":"Sichuan bitterballen (small croquettes)"},"content":{"rendered":"

On Aziatische-ingredienten.nl you can find a delicious recipe for Sichuan bitterballen. Bitterballen are small and round croquettes, which are a real Dutch treat.<\/p>\n

Of course there is an Asian example of our Dutch pride: the Sichuan bitterballen<\/h3>\n

We received multiple reactions on the article about croquettes in the leading role<\/a>, in which we also included the Italian bitterballen (Arancini). Amongst others Robin Kok send us her\u00a0recipe for Asian bitterballen. The recipe, unfortunately only available in Dutch, sounds delicious!<\/p>\n

For her\u00a0Sichuan bitterballen<\/a>\u00a0Robin used \u2018Sichuan style red boiled beef\u2019 that includes ingredients like ginger, chilli bean sauce, rice wine and Chinese dark soy sauce. She makes a dummy proof roux with gelatin. Because of the gelatin the small croquettes are much easier to mold once the roux is cold and therefore need less flour. For the crust she uses panko! On Aziatische-ingredienten.nl Robin shares more recipes. I read some blog posts which are mouth-watering like dried tangerine peel, Youtiao (fried bread sticks) and Salak (snake fruit). ^Marjolein<\/p>\n","protected":false},"excerpt":{"rendered":"

On Aziatische-ingredienten.nl you can find a delicious recipe for Sichuan bitterballen. Bitterballen are small and round croquettes, which are a real Dutch treat. Of course read more<\/a><\/p>\n","protected":false},"author":11,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[124,80,89,98,104,109,110,120],"tags":[],"class_list":["post-40464","post","type-post","status-publish","format-standard","hentry","category-p-en","category-sector-2","category-restaurant-sector","category-hotel-sector","category-catering-sector-2","category-trends-2","category-eating","category-product-2"],"acf":[],"yoast_head":"\nSichuan bitterballen (small croquettes) | horecatrends.com<\/title>\n<meta name=\"description\" content=\"On Aziatische-ingredienten.nl you can find a delicious recipe for Sichuan bitterballen. 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