{"id":39504,"date":"2015-09-08T15:30:43","date_gmt":"2015-09-08T13:30:43","guid":{"rendered":"https:\/\/www.horecatrends.com\/?p=39504"},"modified":"2015-09-08T15:30:43","modified_gmt":"2015-09-08T13:30:43","slug":"food-on-the-rails-in-the-panorama-rail-restaurant","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/food-on-the-rails-in-the-panorama-rail-restaurant\/","title":{"rendered":"Food on the rails in the Panorama Rail Restaurant"},"content":{"rendered":"

With the Panorama Rail Restaurant train lovers and enthusiasts of culinary cooking can enjoy a train ride in the West of the Netherlands and a dinner, every Saturday.<\/p>\n

Every Saturday evening the Panorama Rail Restaurant<\/a> offers a trip by train through the heart of the Netherlands with Amsterdam Centraal as starting point. The train takes you along typical Dutch villages, rural landscapes, the cities of Amsterdam, Rotterdam, The Hague, Haarlem, Gouda and the ‘Green Heart’ of the Netherlands.<\/p>\n

The train<\/h3>\n

These dining cars from the sixties (the TEE trains Rheingold and Rheinpfeil panorama coaches) have a rich history and were originally used in European luxury travel industry. Recently they have been fully refurbished. The train can accommodate about 100 guests and has tables for two, four and six people. The historic trains of the Panorama Rail Restaurant comply with the strictest standards imposed from both the EU and the Environment and Transport Inspection.<\/p>\n

The Panorama Rail Restaurant<\/h3>\n

The unique train restaurant is developed by Promo Rail, a leading provider of charter transportation by train in the Netherlands and Europe. The four courses menu which is served during the train ride will be specially developed by a Michelin-starred chef, each quarter another one. Currently by Edwin Soumang of restaurant One<\/a> in Roermond. The menu of Edwin Soumang is based on the New Dutch Cuisine. The food is prepared and served by an experienced catering team led by Roland Vos of Buitenpoort Catering Amsterdam.<\/a> Especially for tourists a nice way to see and taste a piece of Holland in two hours and three quarters.<\/p>\n","protected":false},"excerpt":{"rendered":"

With the Panorama Rail Restaurant train lovers and enthusiasts of culinary cooking can enjoy a train ride in the West of the Netherlands and a read more<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[89,109,110,112,113,116,124,80,123],"tags":[],"class_list":["post-39504","post","type-post","status-publish","format-standard","hentry","category-restaurant-sector","category-trends-2","category-eating","category-design-main-2","category-hospitality","category-co-creation","category-p-en","category-sector-2","category-promotion"],"acf":[],"yoast_head":"\nFood on the rails in the Panorama Rail Restaurant | horecatrends.com<\/title>\n<meta name=\"description\" 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