{"id":3208,"date":"2013-12-23T14:06:22","date_gmt":"2013-12-23T13:06:22","guid":{"rendered":"https:\/\/www.horecatrends.com\/chief-orange-officer\/"},"modified":"2013-12-23T14:06:22","modified_gmt":"2013-12-23T13:06:22","slug":"chief-orange-officer","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/","title":{"rendered":"Chief Orange Officer"},"content":{"rendered":"<p>2014 will be another special &#8216;orange&#8217; year. With the Winter Olympics, the World Cup and Kings day coming, brewery Heineken is seeking a Chief Orange Officer by February 1, 2014. The new Chief Orange Officer will bring the orange feeling at home and abroad and the first coaches the legion of supporters. With an orange car and an orange suite, the Chief Orange Officer will visit all the orange events and if the Netherlands are world champion in Brazil, the annual salary will be doubled.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2014 will be another special &#8216;orange&#8217; year. With the Winter Olympics, the World Cup and Kings day coming, brewery Heineken is seeking a Chief Orange <a class=\"readmore\" href=\"https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/\"> read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"footnotes":""},"categories":[89,105,111,133,81,1,123],"tags":[],"class_list":["post-3208","post","type-post","status-publish","format-standard","hentry","category-restaurant-sector","category-leisure-sector-2","category-drinking","category-retail-sector-2","category-drinks-sector","category-uncategorized","category-promotion"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Chief Orange Officer | horecatrends.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chief Orange Officer | horecatrends.com\" \/>\n<meta property=\"og:description\" content=\"2014 will be another special &#8216;orange&#8217; year. With the Winter Olympics, the World Cup and Kings day coming, brewery Heineken is seeking a Chief Orange read more\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/\" \/>\n<meta property=\"og:site_name\" content=\"horecatrends.com\" \/>\n<meta property=\"article:published_time\" content=\"2013-12-23T13:06:22+00:00\" \/>\n<meta name=\"author\" content=\"Peter Arends\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Peter Arends\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.horecatrends.com\\\/en\\\/chief-orange-officer\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.horecatrends.com\\\/en\\\/chief-orange-officer\\\/\"},\"author\":{\"name\":\"Peter Arends\",\"@id\":\"https:\\\/\\\/www.horecatrends.com\\\/#\\\/schema\\\/person\\\/c152a4daff21a5adc91ef0bede5beb61\"},\"headline\":\"Chief Orange Officer\",\"datePublished\":\"2013-12-23T13:06:22+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.horecatrends.com\\\/en\\\/chief-orange-officer\\\/\"},\"wordCount\":85,\"commentCount\":0,\"articleSection\":{\"0\":\"Restaurant sector\",\"1\":\"Leisure\",\"2\":\"Drinking\",\"3\":\"Retail\",\"4\":\"Drinks sector\",\"6\":\"Promotion\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.horecatrends.com\\\/en\\\/chief-orange-officer\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.horecatrends.com\\\/en\\\/chief-orange-officer\\\/\",\"url\":\"https:\\\/\\\/www.horecatrends.com\\\/en\\\/chief-orange-officer\\\/\",\"name\":\"Chief Orange Officer | horecatrends.com\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.horecatrends.com\\\/#website\"},\"datePublished\":\"2013-12-23T13:06:22+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/www.horecatrends.com\\\/#\\\/schema\\\/person\\\/c152a4daff21a5adc91ef0bede5beb61\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.horecatrends.com\\\/en\\\/chief-orange-officer\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.horecatrends.com\\\/en\\\/chief-orange-officer\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.horecatrends.com\\\/en\\\/chief-orange-officer\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\\\/\\\/www.horecatrends.com\\\/en\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Chief Orange Officer\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/www.horecatrends.com\\\/#website\",\"url\":\"https:\\\/\\\/www.horecatrends.com\\\/\",\"name\":\"horecatrends.com\",\"description\":\"Van Spronsen &amp; Partners horeca-advies\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/www.horecatrends.com\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/www.horecatrends.com\\\/#\\\/schema\\\/person\\\/c152a4daff21a5adc91ef0bede5beb61\",\"name\":\"Peter Arends\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/c08bb4c61f186efd156db09535fba57d3bf24103e26bc0641c4cce6912c30377?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/c08bb4c61f186efd156db09535fba57d3bf24103e26bc0641c4cce6912c30377?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/c08bb4c61f186efd156db09535fba57d3bf24103e26bc0641c4cce6912c30377?s=96&d=mm&r=g\",\"caption\":\"Peter Arends\"}}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Chief Orange Officer | horecatrends.com","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/","og_locale":"en_US","og_type":"article","og_title":"Chief Orange Officer | horecatrends.com","og_description":"2014 will be another special &#8216;orange&#8217; year. With the Winter Olympics, the World Cup and Kings day coming, brewery Heineken is seeking a Chief Orange read more","og_url":"https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/","og_site_name":"horecatrends.com","article_published_time":"2013-12-23T13:06:22+00:00","author":"Peter Arends","twitter_misc":{"Written by":"Peter Arends"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/#article","isPartOf":{"@id":"https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/"},"author":{"name":"Peter Arends","@id":"https:\/\/www.horecatrends.com\/#\/schema\/person\/c152a4daff21a5adc91ef0bede5beb61"},"headline":"Chief Orange Officer","datePublished":"2013-12-23T13:06:22+00:00","mainEntityOfPage":{"@id":"https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/"},"wordCount":85,"commentCount":0,"articleSection":{"0":"Restaurant sector","1":"Leisure","2":"Drinking","3":"Retail","4":"Drinks sector","6":"Promotion"},"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/","url":"https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/","name":"Chief Orange Officer | horecatrends.com","isPartOf":{"@id":"https:\/\/www.horecatrends.com\/#website"},"datePublished":"2013-12-23T13:06:22+00:00","author":{"@id":"https:\/\/www.horecatrends.com\/#\/schema\/person\/c152a4daff21a5adc91ef0bede5beb61"},"breadcrumb":{"@id":"https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/www.horecatrends.com\/en\/chief-orange-officer\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.horecatrends.com\/en\/"},{"@type":"ListItem","position":2,"name":"Chief Orange Officer"}]},{"@type":"WebSite","@id":"https:\/\/www.horecatrends.com\/#website","url":"https:\/\/www.horecatrends.com\/","name":"horecatrends.com","description":"Van Spronsen &amp; Partners horeca-advies","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.horecatrends.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/www.horecatrends.com\/#\/schema\/person\/c152a4daff21a5adc91ef0bede5beb61","name":"Peter Arends","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/c08bb4c61f186efd156db09535fba57d3bf24103e26bc0641c4cce6912c30377?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/c08bb4c61f186efd156db09535fba57d3bf24103e26bc0641c4cce6912c30377?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/c08bb4c61f186efd156db09535fba57d3bf24103e26bc0641c4cce6912c30377?s=96&d=mm&r=g","caption":"Peter Arends"}}]}},"_links":{"self":[{"href":"https:\/\/www.horecatrends.com\/en\/wp-json\/wp\/v2\/posts\/3208","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.horecatrends.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.horecatrends.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.horecatrends.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.horecatrends.com\/en\/wp-json\/wp\/v2\/comments?post=3208"}],"version-history":[{"count":0,"href":"https:\/\/www.horecatrends.com\/en\/wp-json\/wp\/v2\/posts\/3208\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.horecatrends.com\/en\/wp-json\/wp\/v2\/media?parent=3208"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.horecatrends.com\/en\/wp-json\/wp\/v2\/categories?post=3208"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.horecatrends.com\/en\/wp-json\/wp\/v2\/tags?post=3208"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}