{"id":21388,"date":"2015-03-09T14:18:51","date_gmt":"2015-03-09T13:18:51","guid":{"rendered":"https:\/\/www.horecatrends.com\/?p=21388"},"modified":"2015-03-09T14:18:51","modified_gmt":"2015-03-09T13:18:51","slug":"art-plate","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/art-plate\/","title":{"rendered":"Art in the Plate"},"content":{"rendered":"<p>On the occasion of <a href=\"http:\/\/www.artbrussels.com\/\" target=\"_blank\">Art Brussels<\/a> (from Saturday to Monday 25 &#8211; 27 April at the Brussels Expo in Heysel), Bowery restaurant celebrates his passion for art. Chef Maxime Maziers and his team created an exclusive menu &#8216;Art in the Plate&#8217;, which will be available in a limited edition.<\/p>\n<h3>Restaurant &amp; bar Bowery<\/h3>\n<p>Bowery Restaurant &amp; Bar is located in the heart of Brussels and is part of the creative space of Smets Premium Store. A unique location that offers a mix of fashion, beauty, design, art and gastronomy. Bowery consists of three rooms with a refined and cosmopolitan decor combining design and contemporary art.<\/p>\n<h3>Maxime Maziers<\/h3>\n<p>Chef Maxime Maziers offers a modern, seasonal cuisine with special attention to the quality and flavors of the product. With passion, determination and sophistication Maxime Maziers brings these products to a higher level to offer his guests a gastronomic experience in the Bowery.<\/p>\n<h3>Art in the Plate<\/h3>\n<p>The limited edition is available on Friday 24 April and Saturday 25 April. As chef Maxime Maziers is as creative as the designers of the restaurant, \u2018The Art in the Plate\u2019 should be great! We are particularly interested in pictures of his dish \u2018The Apple of Bowery\u2019. So if you are near Brussels on these dates &#8230;..<\/p>\n","protected":false},"excerpt":{"rendered":"<p>On the occasion of Art Brussels (from Saturday to Monday 25 &#8211; 27 April at the Brussels Expo in Heysel), Bowery restaurant celebrates his passion <a class=\"readmore\" href=\"https:\/\/www.horecatrends.com\/en\/art-plate\/\"> read more<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[110,112,124,133,80,89,109,121],"tags":[],"class_list":["post-21388","post","type-post","status-publish","format-standard","hentry","category-eating","category-design-main-2","category-p-en","category-retail-sector-2","category-sector-2","category-restaurant-sector","category-trends-2","category-place"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Art in the Plate | horecatrends.com<\/title>\n<meta name=\"description\" content=\"Art in the Plate, On the occasion of Art Brussels (Saturday to Monday 25 - 27 April at the Brussels Expo), Bowery restaurant celebrates his passion for art.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.horecatrends.com\/en\/art-plate\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Art in the Plate | horecatrends.com\" \/>\n<meta property=\"og:description\" content=\"Art in the Plate, On the occasion of Art Brussels (Saturday to Monday 25 - 27 April at the Brussels Expo), Bowery restaurant celebrates his passion for art.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.horecatrends.com\/en\/art-plate\/\" \/>\n<meta property=\"og:site_name\" content=\"horecatrends.com\" \/>\n<meta property=\"article:published_time\" content=\"2015-03-09T13:18:51+00:00\" \/>\n<meta name=\"author\" content=\"Marjolein van Spronsen\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Marjolein van Spronsen\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.horecatrends.com\/en\/art-plate\/\",\"url\":\"https:\/\/www.horecatrends.com\/en\/art-plate\/\",\"name\":\"Art in the Plate | horecatrends.com\",\"isPartOf\":{\"@id\":\"https:\/\/www.horecatrends.com\/#website\"},\"datePublished\":\"2015-03-09T13:18:51+00:00\",\"author\":{\"@id\":\"https:\/\/www.horecatrends.com\/#\/schema\/person\/6991c37cea63375734df82189bc434f3\"},\"description\":\"Art in the Plate, On the occasion of Art Brussels (Saturday to Monday 25 - 27 April at the Brussels Expo), Bowery restaurant celebrates his passion for art.\",\"breadcrumb\":{\"@id\":\"https:\/\/www.horecatrends.com\/en\/art-plate\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.horecatrends.com\/en\/art-plate\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.horecatrends.com\/en\/art-plate\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.horecatrends.com\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Art in the Plate\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.horecatrends.com\/#website\",\"url\":\"https:\/\/www.horecatrends.com\/\",\"name\":\"horecatrends.com\",\"description\":\"Van Spronsen &amp; 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