{"id":19760,"date":"2014-10-22T10:39:49","date_gmt":"2014-10-22T08:39:49","guid":{"rendered":"https:\/\/www.horecatrends.com\/?p=19760"},"modified":"2014-10-22T10:39:49","modified_gmt":"2014-10-22T08:39:49","slug":"storytelling-around-menu-diverxo","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/storytelling-around-menu-diverxo\/","title":{"rendered":"Storytelling around the menu at DiverXO"},"content":{"rendered":"<p>To promote the opening of restaurant DiverXO (3 Michelinstars, chef Dabiz Mu\u00f1oz) at the <a href=\"https:\/\/www.horecatrends.com\/en\/opening-nh-flagship-hotel-madrid-nh-collection-eurobuilding-2\/\" target=\"_blank\">NH flagship hotel in Madrid<\/a>, this inspiring movie has been published. In the film, six guests are bored at first, but go wild after eating the creations of the chefs. The chefs show how the dishes are prepared and presented as well.<\/p>\n<h3>Passion, emotions and experience around the table.<\/h3>\n<p>The movie shows passion, emotion and experience in a modern and artistic way. Storytelling to the max. You want to have dinner at the restaurant with the most dull people you know, just to experience their change while eating and drinking! The video takes about 10 minutes, but it&#8217;s definitely worth watching.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>To promote the opening of restaurant DiverXO (3 Michelinstars, chef Dabiz Mu\u00f1oz) at the NH flagship hotel in Madrid, this inspiring movie has been published. <a class=\"readmore\" href=\"https:\/\/www.horecatrends.com\/en\/storytelling-around-menu-diverxo\/\"> read more<\/a><\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[109,110,112,117,124,80,81,89,105,120,123],"tags":[],"class_list":["post-19760","post","type-post","status-publish","format-standard","hentry","category-trends-2","category-eating","category-design-main-2","category-social-media-main-2","category-p-en","category-sector-2","category-drinks-sector","category-restaurant-sector","category-leisure-sector-2","category-product-2","category-promotion"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.6 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Storytelling around the menu at DiverXO | horecatrends.com<\/title>\n<meta name=\"description\" content=\"To promote the opening of restaurant DiverXO (3 Michelinstars, chef Dabiz Mu\u00f1oz) at the NH flagship hotel in Madrid, this inspiring movie uses storytelling\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.horecatrends.com\/en\/storytelling-around-menu-diverxo\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Storytelling around the menu at DiverXO | horecatrends.com\" \/>\n<meta property=\"og:description\" content=\"To promote the opening of restaurant DiverXO (3 Michelinstars, chef Dabiz Mu\u00f1oz) at the NH flagship hotel in Madrid, this inspiring movie uses storytelling\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.horecatrends.com\/en\/storytelling-around-menu-diverxo\/\" \/>\n<meta property=\"og:site_name\" content=\"horecatrends.com\" \/>\n<meta property=\"article:published_time\" content=\"2014-10-22T08:39:49+00:00\" \/>\n<meta name=\"author\" content=\"Marjolein van Spronsen\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Marjolein van Spronsen\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.horecatrends.com\/en\/storytelling-around-menu-diverxo\/\",\"url\":\"https:\/\/www.horecatrends.com\/en\/storytelling-around-menu-diverxo\/\",\"name\":\"Storytelling around the menu at DiverXO | horecatrends.com\",\"isPartOf\":{\"@id\":\"https:\/\/www.horecatrends.com\/#website\"},\"datePublished\":\"2014-10-22T08:39:49+00:00\",\"author\":{\"@id\":\"https:\/\/www.horecatrends.com\/#\/schema\/person\/6991c37cea63375734df82189bc434f3\"},\"description\":\"To promote the opening of restaurant DiverXO (3 Michelinstars, chef Dabiz Mu\u00f1oz) at the NH flagship hotel in Madrid, this inspiring movie uses storytelling\",\"breadcrumb\":{\"@id\":\"https:\/\/www.horecatrends.com\/en\/storytelling-around-menu-diverxo\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.horecatrends.com\/en\/storytelling-around-menu-diverxo\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.horecatrends.com\/en\/storytelling-around-menu-diverxo\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.horecatrends.com\/en\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Storytelling around the menu at DiverXO\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.horecatrends.com\/#website\",\"url\":\"https:\/\/www.horecatrends.com\/\",\"name\":\"horecatrends.com\",\"description\":\"Van Spronsen &amp; 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