{"id":11624,"date":"2010-11-11T13:19:00","date_gmt":"2010-11-11T12:19:00","guid":{"rendered":"https:\/\/www.horecatrends.com\/tweeting-patissier\/"},"modified":"2010-11-11T13:19:00","modified_gmt":"2010-11-11T12:19:00","slug":"tweeting-patissier","status":"publish","type":"post","link":"https:\/\/www.horecatrends.com\/en\/tweeting-patissier\/","title":{"rendered":"Tweeting patissier"},"content":{"rendered":"

After butchers, bakersy and ice cream vendors, there is now a chocolatier that twitters, bloggs and facebooks. Until recently Vander Donk Fine Chocolates in Amsterdam only had online shop but opened its first store this week. Vander Donk uses social media to provide information about its activities and shares recipes on Facebook and Twitter.<\/p>\n","protected":false},"excerpt":{"rendered":"

After butchers, bakersy and ice cream vendors, there is now a chocolatier that twitters, bloggs and facebooks. Until recently Vander Donk Fine Chocolates in Amsterdam read more<\/a><\/p>\n","protected":false},"author":0,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[80,109,117,124,133,1,123],"tags":[],"class_list":["post-11624","post","type-post","status-publish","format-standard","hentry","category-sector-2","category-trends-2","category-social-media-main-2","category-p-en","category-retail-sector-2","category-uncategorized","category-promotion"],"acf":[],"yoast_head":"\nTweeting patissier | horecatrends.com<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.horecatrends.com\/en\/tweeting-patissier\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Tweeting patissier | horecatrends.com\" \/>\n<meta property=\"og:description\" content=\"After butchers, bakersy and ice cream vendors, there is now a chocolatier that twitters, bloggs and facebooks. 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